Growth and digestibility effects of soya lecithin and choline chloride on juvenile Atlantic salmon

Aquaculture Nutrition

Volumn 3, Issue 2, 1997, Pages 141-144

  Hung, S S O ^a   Berge, Gerd Marit ^b   Storebakken, T ^b  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b Institute of Aquaculture Research   (Norway)

Author keywords

Atlantic salmon (salmo salar); Choline; Digestibility; Growth; Lecithin

Indexed keywords

SALMO SALAR;

EID: 0007022194     PISSN: 13535773     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2095.1997.00080.x     Document Type: Article

References (21)

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