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Volumn 20, Issue 10, 1999, Pages 1153-1158

Determination of relative reactivities of free hydroxyl groups in β- cyclodextrin, amylose, and cellulose by reductive-cleavage method

Author keywords

[No Author keywords available]

Indexed keywords

AMYLOSE; BETA CYCLODEXTRIN; CELLULOSE; HYDROXYL GROUP;

EID: 0006495679     PISSN: 02532964     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (13)

References (16)
  • 10
    • 0345184498 scopus 로고
    • Kennedy, J. F., Ed.; Clarendon Press: Oxford
    • White, C. A.; Kennedy, J. F. Carbohydrate Chemistry; Kennedy, J. F., Ed.; Clarendon Press: Oxford, 1988; pp 49-50 and 199-202.
    • (1988) Carbohydrate Chemistry , pp. 49-50
    • White, C.A.1    Kennedy, J.F.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.