Novel degradation of sugar skeleton by diazidation

Bulletin of the Chemical Society of Japan

Volumn 69, Issue 10, 1996, Pages 2989-2992

  Yokoyama, Masataka ^a   Kobayashi, Naoki ^a   Hachiya, Takeshi ^a   Kubo, Misao ^a   Togo, Hideo ^a  

^a CHIBA UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0006074919     PISSN: 00092673     EISSN: None     Source Type: Journal    
DOI: 10.1246/bcsj.69.2989     Document Type: Article

References (8)

1. a) M. Yokoyama, M. Matsushita, S. Hirano, and H. Togo, Tetrahedron Lett., 34, 5097 (1993);
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3. a) K. Nishiyama and A. Watanabe, Chem. Lett., 1984, 455 and 773;
4. b) K. Nishiyama and T. Yamaguchi, Synthesis, 1988, 106.
5. H. Suzuki, Y. S. Hwang, C. Nakaya, and Y. Matano, Synthesis, 1993, 1218.
6. On the preparation of these sugars: R. L. Whistler and M. L. Wolfrom, "Methods in Carbohydrate Chemistry," Academic Press, New York (1962), Vol. 1, pp. 64 and 68.
7. L. Hough and T. J. Taylor, J. Am. Chem. Soc., 55, 1212 (1955).
8. V. Pozsgay and H. J. Jennings, J. Org. Chem., 53, 4042 (1988).