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Volumn 91-93, Issue , 2001, Pages 605-613
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Effect of agitation and aeration on production of hexokinase by Saccharomyces cerevisiae
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Author keywords
Agitation and aeration; Fermentation; Hexokinase; Saccharomyces cerevisiae; Volumetric coefficient of oxygen transfer
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Indexed keywords
HEXOKINASE;
OXYGEN;
CONFERENCE PAPER;
ENZYME SUBSTRATE;
ENZYME SYNTHESIS;
FERMENTATION;
FUNGUS CULTURE;
FUNGUS GROWTH;
NONHUMAN;
OXYGEN TRANSPORT;
SACCHAROMYCES CEREVISIAE;
AIR;
BIOTECHNOLOGY;
CULTURE MEDIA;
ETHANOL;
FERMENTATION;
GLUCOSE;
HEXOKINASE;
KINETICS;
OXYGEN;
SACCHAROMYCES CEREVISIAE;
FUNGI;
SACCHAROMYCES CEREVISIAE;
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EID: 0006029286
PISSN: 02732289
EISSN: None
Source Type: Journal
DOI: 10.1385/ABAB:91-93:1-9:605 Document Type: Conference Paper |
Times cited : (9)
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References (18)
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