Survival of Campylobacter jejuni in chicken carcasses during microwave cooking

Fleischwirtschaft

Volumn 77, Issue 1, 1997, Pages 52-54

  Uradziński, Jan ^a   Szteyn, Joanna ^a   Gomólka, Malgorzata ^a   Jóźwik, Elzbieta ^a   Radkowski, Mieczyslaw ^a  

^a UNIV OF AGRICULTURE AND TECHNOLOGY   (Poland)

Author keywords

Bacterial count; Campylobacter jejuni; Chicken carcasses; Cooking; Microwave ovens; Survival

Indexed keywords

EID: 0005676682     PISSN: 0015363X     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article

References (14)

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