Analysis of the headspace aroma impact compounds of Spondias cytherea (Cajarana) and Irvingia gabonensis (African Bush Mango) from Cameroon using GC, GC-MS, and olfactometry

American Laboratory

Volumn 31, Issue 23, 1999, Pages 18-19

  Jirovetz, Leopold ^a   Buchbauer, Gerhard ^a   Ngassoum, Martin Benoit ^b  

^a UNIVERSITY OF VIENNA   (Austria)

^b UNIVERSITY OF NGAOUNDERE   (Cameroon)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0005225024     PISSN: 00447749     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article

References (8)

1. Jirovetz L, Buchbauer G, Ngassoum MB. Analysis of the aroma compounds of the fruit extracts of Spondias cytherea (ambarella) from Cameroon. Z Lebensm Unters Forsch 1999; 208:74-6.
2. Jirovetz L, Buchbauer G, Ngassoum MB. Aroma compounds of fruit essential oils of Irvingia gabonensis (African bush mango or wild mango) from Cameroon. Nutrition 1999; 23(1):9-11.
3. Davies NW. Gas Chromatographic retention indices of monoterpenes and sesquiterpenes on methyl silicone and Carbowax 20M phases. J Chromatogr 1990; 503:1-24.
4. Kondjoyav N, Berdague J-L. A compilation of relative retention indices for the analysis of aromatic compounds. Edition du Laboratoire Flaveur. Saint Genes Champelle, France, 1996.
5. Jennings W, Shibamoto T. Qualitative analysis of flavor and fragrance volatiles by glass capillary gas chromatography. New York: Academic Press, 1980.
6. Tudor E. Temperature dependence of the retention index for perfumery compounds on a SE-30 glass capillary column. J Chromatogr A 1997; 779:287-97.
7. McLafferty FW, Staufer DB. The Wiley NBS registry of mass spectral data. Vol II. New York: John Wiley, 1989.
8. Stenhagen E, Abrahamsson S, McLafferty FW. Registry of mass spectral data. New York: John Wiley, 1974; Vol 1-4.