Current research on cataracts in fish

Bulletin of the European Association of Fish Pathologists

Volumn 19, Issue 6, 1999, Pages 299-301

  Midtlyng, Paul J ^a   Ahrend, Michael ^b   Bjerkås, Ellen ^c   Waagbø, Rune ^d   Wall, Tony ^e  

^a VESO   (Norway)

^b UNIVERSITY OF BONN   (Germany)

^c NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^d INSTITUTE OF MARINE RESEARCH   (Norway)

^e Fish Vet Group   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0004691216     PISSN: 01080288     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (14)

1. th September 1999. Book of abstracts, P-025.
2. Bjerkås E, Waagbø R., Sveier H, Breck O, Bjerkås I, Bjørnestad E and Maage A (1996) Cataract development in Atlantic salmon (Salmo salar L.) in fresh water. Acta Veterinaria Scandinavica 37, 351-360.
3. Bjerkaas E., Waagbø R., Breck O, Sveier U, Bjerkaas I, Thorud K, (1995) Cataracts in rapidly growing farm raised Atlantic salmon (Salmo salar). Veterinary Quarterly 17, suppl 1: S48.
4. th September 1999. Book of abstracts, P-026.
5. Bjerkås, E. and E. Bjørnestad (1999). "Is there a connection between rapid fluctuation in water temperature and cataract development in the Atlantic salmon (Salmo salar L.)?" Bulletin of the European Association of Fish Pathologists 19(4),166-169.
6. Bucke, D. (1998). "Cataracts in farmed fish - A mulitidisciplinary initiative for scientific progress: Histological techniques for teleost eyes." Bulletin of the European Association of Fish Pathologists 18(4), 1-123.
7. Cowey C.B., Cho Y.C., Sivak J.G., Weerhelm J.A. & Stuart D.D. (1992) Methionine intake in rainbow trout (Oncorhynchus mykiss), relationship to cataract formation and the metabolism of mcthionine. Journal of Nutrition 122, 1154-1163.
8. Tacon A.G.J. (1993). Nutritional pathology, Morphological signs of nutrient deficiency and toxicity in fanned fish. FAO Fisheries Technical Paper no. 330, 1-75.
9. Wall, A. E. (1998). "Cataracts in farmed Atlantic salmon (Salmo salar) in Ireland, Norway and Scotland from 1995 to 1997." Veterinary Record 142, 626-631.
10. Wall, T. and E. Bjerkås (1999). A simplified method of scoring cataracts in fish. Bulletin of the European Association of Fish Pathologists 19(4), 162-165.
11. Wegener A, Laser H, Ahrend MHJ, Breck O, Bjerkås E, Midtlyng PJ, Glöckner C and Breipohl W (1999). Scheimpflug photographic documentation of eye lens light scattering and cataract development in farmed salmon. "Towards predictable quality". European Aquaculture Society, Special publication no 27, p. 253.
12. Waagbø R, Bjerkås E, Sveier H, Breck O, Bjørnestad E, Maage A. (1996) Nutritional status assessed in groups of smoking Atlantic salmon, Salmo salar L., developing cataracts. Journal of Fish Diseases 19, 365-373.
13. th September 1999. Book of abstracts, O-008.
14. Waagbø R, Sveier H, Breck O, Bjørnestad E, Maage A and Bjerkås E (1998). Cataract formation in smolting Atlantic salmon, Salmo salar, fed low and high energy diets. Bulletin of the European Association of Fish Pathologists, 18(6), 201-205.