The wrapping and storage effect at zero degree during the persimmon fruit cv. taubaté ripening;Efeito da embalagem e do armazenamento no amadurecimento do caqui

Pesquisa Agropecuaria Brasileira

Volumn 32, Issue 11, 1997, Pages 1105-1109

  De Moura, Marcelo Amaral ^a,b   Lopes, Luiz Carlos ^b   Cardoso, Antônio Américo ^a   De Miranda, Luiz Carlos Guedes ^a  

^a FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

^b CNPq ^*

Author keywords

Low temperature storage; Modificated atmosphere; Plastic film; Postharvest

Indexed keywords

DIOSPYROS KAKI; DIOSPYROS VIRGINIANA;

EID: 0004386341     PISSN: 0100204X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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