메뉴 건너뛰기




Volumn 34, Issue 3, 1995, Pages 217-225

Digestibility and metabolism of flour from two yam species (d. dumetorum and d. rotundata) in school age children

Author keywords

children; diets; digestibility and metabolism; starch; stool; urine; Yam flour

Indexed keywords


EID: 0003970807     PISSN: 03670244     EISSN: 15435237     Source Type: Journal    
DOI: 10.1080/03670244.1995.9991462     Document Type: Article
Times cited : (4)

References (32)
  • 1
    • 54949121550 scopus 로고
    • Variability in the chemical composition of yams grown in Cameroon
    • and, ()., In: Tropical root crops—production and uses in Africa., Douala, Cameroon
    • Agbor Egbe T. and S. Treche (1983). Variability in the chemical composition of yams grown in Cameroon. In: Tropical root crops—production and uses in Africa. Proc. 2nd Trien. Symp. ISTRC-AB, Douala, Cameroon, 153–156.
    • (1983) Proc. 2nd Trien. Symp. ISTRC-AB , pp. 153-156
    • Agbor, E.T.1    Treche, S.2
  • 2
    • 0037536934 scopus 로고
    • Effect of traditional food processing methods on the nutritional value of yams in Cameroon
    • and, ()., In: Tropical root crops—research strategies for the 1980s., Ibadan, Nigeria, p
    • Bell A. and J.C. Favier (1980). Effect of traditional food processing methods on the nutritional value of yams in Cameroon. In: Tropical root crops—research strategies for the 1980s. Proc. 1st Trien. Symp. ISTRC—AB, Ibadan, Nigeria, p 214.
    • (1980) Proc. 1st Trien. Symp. ISTRC—AB , pp. 214
    • Bell, A.1    Favier, J.C.2
  • 4
    • 9044254721 scopus 로고
    • The use of invertase for the determination of sucrose
    • (), Application to cereals, cereal products and other plant materials.
    • Cerning-Beroard J. (1975). The use of invertase for the determination of sucrose. Application to cereals, cereal products and other plant materials. Cereal Chem. 52,431-438.
    • (1975) Cereal Chem. , vol.52 , pp. 431-438
    • Cerning-Beroard, J.1
  • 5
    • 84947893055 scopus 로고
    • (). Yams. Longmans, London, p.
    • Coursey D.G. (1967). Yams. Longmans, London, p. 230.
    • (1967) , pp. 230
    • Coursey, D.G.1
  • 6
    • 0000314239 scopus 로고
    • Caractéristiques des amidons de plantes alimentaires tropicales: action de l’alpha-amylase, gonflement et solubilité
    • and, ()
    • Delpeuch F. and J.C. Favier (1980). Caractéristiques des amidons de plantes alimentaires tropicales: action de l’alpha-amylase, gonflement et solubilité. Ann. Technol. Agric. 27, 809–826.
    • (1980) Ann. Technol. Agric , vol.27 , pp. 809-826
    • Delpeuch, F.1    Favier, J.C.2
  • 7
    • 84985406648 scopus 로고
    • Breakdown of resistant and readily digestible starch by human gut bacteria
    • and, ()
    • Englyst H.N. and G.T. MacFarlane (1986). Breakdown of resistant and readily digestible starch by human gut bacteria. J. Sci. Fd. Agr. 37, 699–706.
    • (1986) J. Sci. Fd. Agr , vol.37 , pp. 699-706
    • Englyst, H.N.1    MacFarlane, G.T.2
  • 8
    • 85040846424 scopus 로고
    • Energy and protein requirements
    • FAO/WHO/UNU ()., n°, WHO, Geneva.
    • FAO/WHO/UNU (1985). Energy and protein requirements. Tech. Rep. Ser. n°724, WHO, Geneva.
    • (1985) Tech. Rep. Ser , Issue.724
  • 9
    • 84947893056 scopus 로고
    • Essai de determination de l’indigestible glucidique
    • and, (), t.
    • Guillemet R. and R. Jacquot (1943). Essai de determination de l’indigestible glucidique. C.R. Acad. Sci., Paris, t. 216, 508–510.
    • (1943) C.R. Acad. Sci., Paris , vol.216 , pp. 508-510
    • Guillemet, R.1    Jacquot, R.2
  • 11
    • 0346830772 scopus 로고
    • Colorimetric determination of glucose, fructose and sucrose in plant material using a combination of enzymatic and chemical methods
    • and, ()
    • Johnson G., C. Lambert, D.K. Johnson and S.G. Sunderwirth (1964). Colorimetric determination of glucose, fructose and sucrose in plant material using a combination of enzymatic and chemical methods. J. Agr. Fd. Chem. 12, 216–219.
    • (1964) J. Agr. Fd. Chem , vol.12 , pp. 216-219
    • Johnson, G.1    Lambert, C.2    Johnson, D.K.3    Sunderwirth, S.G.4
  • 12
    • 0000757985 scopus 로고
    • Improvement in anthron method for the determination of carbohydrates
    • ()
    • Loewus F.A. (1952). Improvement in anthron method for the determination of carbohydrates. Anal. Chem. 24,219.
    • (1952) Anal. Chem. , vol.24 , pp. 219
    • Loewus, F.A.1
  • 13
    • 0019218278 scopus 로고
    • Utilisation of the protein and energy of the white potato by human infants
    • De, and, Jr. ().
    • Lopez De Romana G., G.G. Graham, E.D. Mellits and W.C. MacLean Jr. (1980). Utilisation of the protein and energy of the white potato by human infants. J. Nutr. 110, 1849–1857.
    • (1980) J. Nutr , vol.110 , pp. 1849-1857
    • Lopez, R.G.1    Graham, G.G.2    Mellits, E.D.3    MacLean, W.C.4
  • 14
    • 0141951747 scopus 로고
    • The economics of yam cultivation in Cameroon
    • (), In: Tropical root crops-research strategies for the 1980s., Ibadan, p
    • Lyonga S. (1980). The economics of yam cultivation in Cameroon. In: Tropical root crops-research strategies for the 1980s. Proc. 1st. Trien. Symp. ISTRC-AB, Ibadan, p 208.
    • (1980) Proc. 1st. Trien. Symp. ISTRC-AB , pp. 208
    • Lyonga, S.1
  • 15
    • 84872881247 scopus 로고
    • Effets du tuteurage sur la production de tubercules de trois cultivars d’igname trifoliée
    • and, ()., In: Plantes-racines tropicales—culture et emplois en Afrique.
    • Lyonga S.N. and J.T. Ambe (1985). Effets du tuteurage sur la production de tubercules de trois cultivars d’igname trifoliée. In: Plantes-racines tropicales—culture et emplois en Afrique. IDRC-221f Ottawa, Canada, 140–141.
    • (1985) IDRC-221f Ottawa, Canada , pp. 140-141
    • Lyonga, S.N.1    Ambe, J.T.2
  • 16
    • 84918374090 scopus 로고
    • Collection, selection and agronomic studies on edible yams (Dioscorea spp) in Cameroon
    • and, (), Manilla, Philippines
    • Lyonga S.N. and J.A. Ayuk-Takem (1979). Collection, selection and agronomic studies on edible yams (Dioscorea spp) in Cameroon. Proc. 5th Int. Symp. Trop. Root Crops, Manilla, Philippines, 217–243.
    • (1979) Proc. 5th Int. Symp. Trop. Root Crops , pp. 217-243
    • Lyonga, S.N.1    Ayuk-Takem, J.A.2
  • 17
    • 0013417312 scopus 로고
    • Agronomic studies on edible yam in the grassland plateau region of the United Republic of Cameroon
    • and, (), Ibadan, Nigeria
    • Lyonga S.N., A.A. Fayemi and A.A. Agboola (1973). Agronomic studies on edible yam in the grassland plateau region of the United Republic of Cameroon. Proc, 3rd Int. Symp. Trop. Root Crops, Ibadan, Nigeria, 340–346.
    • (1973) Proc, 3rd Int. Symp. Trop. Root Crops , pp. 340-346
    • Lyonga, S.N.1    Fayemi, A.A.2    Agboola, A.A.3
  • 18
    • 84988183258 scopus 로고
    • Dioscorea dumeterum
    • and, (). Nutritional quality of yam (and D. Rotundata) flours for growing rats.
    • Mbome I.L. and S. Treche (1994). Nutritional quality of yam (Dioscorea dumeterum and D. Rotundata) flours for growing rats. J. Sci. Food Agric, 66,447-455.
    • (1994) J. Sci. Food Agric , vol.66 , pp. 447-455
    • Mbome, I.L.1    Treche, S.2
  • 19
    • 0021293764 scopus 로고
    • The metabolisable energy value of foods
    • and, ()
    • Miller D.S. and P.A. Judd (1984). The metabolisable energy value of foods. J. Sci. Fd. Agr. 35, 111–116.
    • (1984) J. Sci. Fd. Agr , vol.35 , pp. 111-116
    • Miller, D.S.1    Judd, P.A.2
  • 20
    • 84947884564 scopus 로고
    • Agricultural census
    • Minagri ()., South West Province, Cameroon.
    • Minagri (1984). Agricultural census. South West Province, Cameroon.
    • (1984)
  • 21
    • 0016244262 scopus 로고
    • Relative value of tests for intestinal malabsorption
    • and, ()
    • Moshal M.G., W. Hift, J.L. Spitaels and K. Pillay (1974). Relative value of tests for intestinal malabsorption. S. Afr. Med. J. 48, 1338–1340.
    • (1974) S. Afr. Med. J. , vol.48 , pp. 1338-1340
    • Moshal, M.G.1    Hift, W.2    Spitaels, J.L.3    Pillay, K.4
  • 22
    • 84947893058 scopus 로고
    • How to grow yams for better yields
    • and, (), IRA Bambui, Cameroon.
    • Ngong-Nassah E., S.N. Lyonga and J. Ayuk-Take (1980). How to grow yams for better yields. Tech. Bull. no.3, IRA Bambui, Cameroon.
    • (1980) Tech. Bull. , Issue.3
    • Ngong-Nassah, E.1    Lyonga, S.N.2    Ayuk-Take, J.3
  • 23
    • 74149085043 scopus 로고
    • Yam and the african food crises
    • and, ()., In: Tropical root crops—research strategies for the 1980s., Ibadan, Nigeria, p
    • Okoli O.O. and I.C. Onwueme (1980). Yam and the african food crises. In: Tropical root crops—research strategies for the 1980s. Proc. 1st Trien. Symp. ISTRC-AB, Ibadan, Nigeria, p 163.
    • (1980) Proc. 1st Trien. Symp. ISTRC-AB , pp. 163
    • Okoli, O.O.1    Onwueme, I.C.2
  • 24
    • 38249042577 scopus 로고
    • Dietary fibre in raw and cooked potatoes
    • and, ()
    • Reistad R. and B.F. Hagen (1986). Dietary fibre in raw and cooked potatoes. Fd. Chem. 19, 189–196.
    • (1986) Fd. Chem , vol.19 , pp. 189-196
    • Reistad, R.1    Hagen, B.F.2
  • 25
    • 84947893059 scopus 로고
    • Comportement du grain d’amidon a l’hydrolyse acide ménagée
    • (), Etude physicochimique et enzymatique de la fraction insoluble. Contribution à la connaissance de la structure de l’amylopectine., CNRS AO 12534, Paris.
    • Robin J.P. (1976). Comportement du grain d’amidon a l’hydrolyse acide ménagée. Etude physicochimique et enzymatique de la fraction insoluble. Contribution à la connaissance de la structure de l’amylopectine. These de Doctorat-ès-Sciences Physiques, CNRS AO 12534, Paris.
    • (1976) These de Doctorat-ès-Sciences Physiques
    • Robin, J.P.1
  • 26
    • 84958038063 scopus 로고
    • A photometric method for the determination of free pentoses in animal tissues
    • and, ()
    • Roe J.H. and E.W. Rice (1948). A photometric method for the determination of free pentoses in animal tissues. J. Biol. Chem. 173, 507.
    • (1948) J. Biol. Chem , vol.173 , pp. 507
    • Roe, J.H.1    Rice, E.W.2
  • 28
    • 33846238244 scopus 로고
    • and, (). Essais d’adaptation de precédés technologiques à la fabrication de produits sechés à partir d’ignames cultivées au Cameroun, (Dioscorea dumetorum and D. rotundata).,n
    • Treche S. T. Agbor Egbe, I. Mbome Lape and C. Mba Mezoui (1983). Essais d’adaptation de precédés technologiques à la fabrication de produits sechés à partir d’ignames cultivées au Cameroun (Dioscorea dumetorum and D. rotundata). Rev. Sci. Tech. (Sc. Santé), n°6-7,7-32.
    • (1983) Rev. Sci. Tech. (Sc. Santé) , Issue.6-7 , pp. 7-32
    • Treche, S.1    Agbor Egbe, T.2    Mbome Lape, I.3    Mezoui, C.M.4
  • 29
    • 7044230320 scopus 로고
    • Dioscorea dumetorum
    • and, (). Variation de la valeur nutritionnelle au cours de la preparation de produits sechés à partir d’ignames cultivées au Cameroun (and D. rotundata).,n
    • Treche S. I. Mbome Lape and T. Agbor Egbe (1984). Variation de la valeur nutritionnelle au cours de la preparation de produits sechés à partir d’ignames cultivées au Cameroun (Dioscorea dumetorum and D. rotundata). Rev. Sci. Tech. (Sc. Santé), n°1-2, 7–22.
    • (1984) Rev. Sci. Tech. (Sc. Santé) , Issue.1-2 , pp. 7-22
    • Treche, S.1    Mbome Lape, I.2    Agbor Egbe, T.3
  • 30
    • 85005500594 scopus 로고
    • Effect of heat treatment on the dietary fibre contents of potato and tomato
    • and, ()
    • Varo P., K. Veijalainen and P. Koivistoinen (1984). Effect of heat treatment on the dietary fibre contents of potato and tomato. J. Fd. Tech. 19, 485-492.
    • (1984) J. Fd. Tech. , vol.19 , pp. 485-492
    • Varo, P.1    Veijalainen, K.2    Koivistoinen, P.3
  • 31
    • 0343097046 scopus 로고
    • Yams, Dioscorea species
    • ()
    • Waitt A.W. (1963). Yams, Dioscorea species. Field Crop Abstracts, 16, 145–157.
    • (1963) Field Crop Abstracts , vol.16 , pp. 145-157
    • Waitt, A.W.1
  • 32
    • 0005800974 scopus 로고
    • Bemerkungen zu einer schnellen stickstoffbest immungsmethode mit selen als katalysator
    • ()
    • Weininger F.M. (1936). Bemerkungen zu einer schnellen stickstoffbest immungsmethode mit selen als katalysator. Wochenschr. Bra. 53,251-252.
    • (1936) Wochenschr. Bra. , vol.53 , pp. 251-252
    • Weininger, F.M.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.