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Volumn 10, Issue 4-5, 1999, Pages 285-287
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Safety aspects of food biotechnology
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Author keywords
Genetic engineering; Risk; Safety
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Indexed keywords
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EID: 0003341041
PISSN: 09567135
EISSN: None
Source Type: Journal
DOI: 10.1016/s0956-7135(99)00023-7 Document Type: Article |
Times cited : (4)
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References (9)
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