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Volumn 10, Issue 4-5, 1999, Pages 285-287

Safety aspects of food biotechnology

Author keywords

Genetic engineering; Risk; Safety

Indexed keywords


EID: 0003341041     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0956-7135(99)00023-7     Document Type: Article
Times cited : (4)

References (9)
  • 1
    • 85041145235 scopus 로고
    • London: UCL Press
    • Adams, J. (1995). Risk (pp. 29-50). London: UCL Press.
    • (1995) Risk , pp. 29-50
    • Adams, J.1
  • 3
    • 0004149207 scopus 로고
    • Oxford: Oxford University Press
    • Dawkins, R. (1989). The selfish gene. Oxford: Oxford University Press.
    • (1989) The Selfish Gene
    • Dawkins, R.1
  • 7
    • 0348094950 scopus 로고
    • Quoted by Adams, J. London: UCL Press
    • Knight, F. (1921). Quoted by Adams, J. (1995), Risk (p. 25). London: UCL Press.
    • (1921) Risk , pp. 25
    • Knight, F.1
  • 9
    • 0000887342 scopus 로고    scopus 로고
    • Natures advocates
    • In A. Irwin & B. Wynne, Cambridge: Cambridge University Press
    • Yearley, S. (1996). Natures advocates. In A. Irwin & B. Wynne, Misunderstanding science? (pp. 185-186). Cambridge: Cambridge University Press.
    • (1996) Misunderstanding Science? , pp. 185-186
    • Yearley, S.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.