Concentration of deoxynivalenol in single kernels and various tissues of wheat heads

Canadian Journal of Plant Pathology

Volumn 19, Issue 1, 1997, Pages 8-12

  Sinha, R C ^a   Savard, M E ^a  

^a OTTAWA RESEARCH AND DEVELOPMENT CENTRE   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

FUSARIUM; GIBBERELLA ZEAE; TRITICUM AESTIVUM;

EID: 0002410792     PISSN: 07060661     EISSN: 17152992     Source Type: Journal    
DOI: 10.1080/07060669709500578     Document Type: Article

References (11)

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2. Chu, F. S., 1992. Recent progress on analytical techniques for mycotoxins in feedstuffs. J. Anim. Science, 70:3950–3963.
3. Liddell, J. E., and Cryer, A., 1991. A Practical Guide to Monoclonal Antibodies, Chichester, England:Wiley.
4. Miller, J. D., Young, J. C., and Trenholm, H. L., 1983. Fusarium toxins in field corn. I. Time course of fungal growth and production of deoxynivalenol and other mycotoxins. Can. J. Bot., 61:3080–3087.
5. Mirocha, C. J., Abbas, H. K., Windels, C. E., and Xie, W., 1989. Variation in Deoxynivalenol and 15- Acetyldeoxynivalenol, 3- Acetyldeoxynivalenol and Zearalenone Production by Fusarium graminearum isolates. Appl. Environ. Microbiol., 55:1315–1316.
6. Nicol, M. J., Lauren, D. R., Miles, CO., and Jones, W. T., 1993. Production of a monoclonal antibody with specificity for deoxynivalenol, 3-acetyldeoxynivalenol and 15-acetyldeoxynivalenol. FoodAgric. Immunol., 5:199–209.
7. Sinha, R. C., Savard, M. E., and Lau, R., 1995. Production of monoclonal antibodies for the specific detection of deoxynivalenol and 15-acetyldeoxynivalenol by ELISA. J. Agric. Food Chem., 43:1740–1744.
8. Sinha, R. C., and Savard, M. E., 1996. Comparison of immunoassay and gas chromatography methods for the detection of the mycotoxin deoxynivalenol in grain samples. Can. J. Plant Pathol., 18:233–236.
9. Snijders, C. H. A., and Krechting, C. F., 1992. Inhibition of deoxynivalenol translocation and fungal colonization in Fusarium head blight resistant wheat. Can. J. Bot., 70:1570–1576.
10. Van Egmond, H. P., 1989. Current situation on regulations for mycotoxins. Overview of tolerances and status of standard methods of sampling and analysis. Food Addit. Contam., 6:139–188.
11. Ware, G. M., Francis, O. J., Carman, A. S., and Kuan, S. S., 1986. Gas chromatographic determination of deoxynivalenol in wheat with electron capture detection:collaborative study. J. Assoc. Off. Anal. Chem., 69:899–901.