메뉴 건너뛰기




Volumn 29, Issue 1, 1999, Pages 99-102

Carotenoid dependent inhibition of durum wheat Lipoxygenase

Author keywords

Durum wheat; Lipoxygenase; Semolina bleaching; carotene

Indexed keywords

TRITICUM AESTIVUM; TRITICUM TURGIDUM SUBSP. DURUM;

EID: 0002362870     PISSN: 07335210     EISSN: None     Source Type: Journal    
DOI: 10.1006/jcrs.1998.0215     Document Type: Article
Times cited : (50)

References (15)
  • 1
    • 0000971169 scopus 로고
    • Carotenoids of wheat flour: Their identification and composition
    • Lepage, M. and Sims, R.P.A. Carotenoids of wheat flour: their identification and composition. Cereal Chemistry 45 (1968) 600-604.
    • (1968) Cereal Chemistry , vol.45 , pp. 600-604
    • Lepage, M.1    Sims, R.P.A.2
  • 3
    • 0001856765 scopus 로고
    • Lipoxygenase and lutein bleaching activity of durum wheat semolina
    • McDonald, C.E. Lipoxygenase and lutein bleaching activity of durum wheat semolina. Cereal Chemistry 56(2) (1979) 84-89.
    • (1979) Cereal Chemistry , vol.56 , Issue.2 , pp. 84-89
    • McDonald, C.E.1
  • 4
    • 0000815063 scopus 로고
    • Relationships between chemical composition of durum wheat semolina and macaroni quality. II. Ash, carotenoid pigments and oxidative enzymes
    • Taha, S.A. and Sagi, F. Relationships between chemical composition of durum wheat semolina and macaroni quality. II. Ash, carotenoid pigments and oxidative enzymes. Cereal Research Communication 15(2-3) (1987) 123-129.
    • (1987) Cereal Research Communication , vol.15 , Issue.2-3 , pp. 123-129
    • Taha, S.A.1    Sagi, F.2
  • 6
  • 7
    • 0012593286 scopus 로고
    • Studies on pigment destruction during spaghetti processing
    • Matsuo, R.R., Bradley, J.W. and Irvine, G.N. Studies on pigment destruction during spaghetti processing. Cereal Chemistry 47 (1970) 1-5.
    • (1970) Cereal Chemistry , vol.47 , pp. 1-5
    • Matsuo, R.R.1    Bradley, J.W.2    Irvine, G.N.3
  • 8
    • 0027166813 scopus 로고
    • The interaction between β-carotene and lipoxygenase in plant and animal systems
    • Lomnitski, L., Bar-Natan, R., Sklan, D. and Grossman, S. The interaction between β-carotene and lipoxygenase in plant and animal systems. Biochimica et Biophysica Acta 1167 (1993) 331-338.
    • (1993) Biochimica et Biophysica Acta , vol.1167 , pp. 331-338
    • Lomnitski, L.1    Bar-Natan, R.2    Sklan, D.3    Grossman, S.4
  • 9
    • 0000523021 scopus 로고
    • Carotenoids
    • (T.W. Goodwin, ed.), Academic Press, London, New York
    • Davies, B.H. Carotenoids. In 'Chemistry and biochemistry of plant pigments', (T.W. Goodwin, ed.), Academic Press, London, New York (1976) pp 38-165.
    • (1976) Chemistry and Biochemistry of Plant Pigments , pp. 38-165
    • Davies, B.H.1
  • 11
    • 0018370131 scopus 로고
    • Determination of the activity of LOX (Lipoxidase)
    • (D. Glick, ed.), J. Wiley and Sons, New York
    • Grossman, S. and Zakut, R. Determination of the activity of LOX (Lipoxidase) In 'Methods of Biochemical Analysis', (D. Glick, ed.), J. Wiley and Sons, New York (1979) pp 303-329.
    • (1979) Methods of Biochemical Analysis , pp. 303-329
    • Grossman, S.1    Zakut, R.2
  • 13
    • 0021288822 scopus 로고
    • Vitamin E analysis methods for animal tissues
    • (L. Packer, ed.), Academic Press, London, New York
    • Desai, I.D. Vitamin E analysis methods for animal tissues. In 'Methods in Enzymology', (L. Packer, ed.), Academic Press, London, New York (1984) pp 138-147.
    • (1984) Methods in Enzymology , pp. 138-147
    • Desai, I.D.1
  • 14
    • 0003497429 scopus 로고
    • Method 14-50, approved April 13, The Association. St. Paul, MN
    • American Association of Cereal Chemists. Approved Methods of the AACC. Method 14-50, approved April 13, 1961. The Association. St. Paul, MN.
    • (1961) Approved Methods of the AACC


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.