Comparison of hydration behavior of bovine and caprine caseins as determined by oxygen-17 nuclear magnetic resonance: pH/pD dependence

Journal of Agricultural and Food Chemistry

Volumn 44, Issue 3, 1996, Pages 796-803

  Mora Gutierrez, Adela ^a   Farrell Jr , Harold M ^b   Kumosinski, Thomas F ^b  

^a PRAIRIE VIEW A AND M UNIVERSITY   (United States)

^b EASTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

Bovine casein; Caprine casein; Caprine s1 casein; NMR, 17O; pH pD effects; Water binding

Indexed keywords

BOVINAE; CAPRA;

EID: 0002331911     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf9504780     Document Type: Review

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