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Volumn 10, Issue 2, 1999, Pages 93-100

Measuring food liking in children: A comparison of non verbal methods

Author keywords

[No Author keywords available]

Indexed keywords

CITRUS LIMON; FRAGARIA X ANANASSA; PRUNUS ARMENIACA; RUBUS GLAUCUS;

EID: 0001847447     PISSN: 09503293     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0950-3293(98)00046-9     Document Type: Article
Times cited : (100)

References (19)
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    • The relationship between children's preferences and those of their parents
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    • Birch, L.L.1
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    • Effects of peer model's food choices and eating behaviors on preschooler's food preferences
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    • Birch, L.L.1
  • 5
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    • I don't like it; I never tried it. effects of exposure on twoyearold children's food preferences
    • Birch L.L., Marlin D. I don't like it; I never tried it. effects of exposure on twoyearold children's food preferences. Appetite: Journal for Intake Research. 3:1982;353-360.
    • (1982) Appetite: Journal for Intake Research , vol.3 , pp. 353-360
    • Birch, L.L.1    Marlin, D.2
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    • Cowart, B.J.1
  • 8
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    • Contributions of age, sex and degree of fatness on preferences and a magnitude estimations for sucrose in humans
    • Enns F.P., Van Itallie T.B., Grinken J.A. Contributions of age, sex and degree of fatness on preferences and a magnitude estimations for sucrose in humans. Physiology and Behavior. 22:1979;999-1003.
    • (1979) Physiology and Behavior , vol.22 , pp. 999-1003
    • Enns, F.P.1    Van Itallie, T.B.2    Grinken, J.A.3
  • 9
    • 0025841717 scopus 로고
    • Conditioned preferences: Young children prefer flavors associated with high dietary fat
    • Johnson S.L., McPhee L., Birch L.L. Conditioned preferences: young children prefer flavors associated with high dietary fat. Physiology and Behavior. 50:1991;1245-1251.
    • (1991) Physiology and Behavior , vol.50 , pp. 1245-1251
    • Johnson, S.L.1    McPhee, L.2    Birch, L.L.3
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    • Evaluating rating scales for sensory testing with children
    • Kroll B.J. Evaluating rating scales for sensory testing with children. Food Technology. 44:1990;78-86.
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  • 13
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    • Association of sweet preference and food selection among four to five year old children
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    • Olson, C.M.1    Gemmill, K.P.2
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    • The effects of mere exposure on liking for edible substances
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.