Levels of Lead, Cadmium, Zinc, Copper, Nickel, Chromium, Manganese, and Cobalt in Foods on the Swedish Market, 1983-1990

Journal of Food Composition and Analysis

Volumn 6, Issue 3, 1993, Pages 223-241

  Jorhem, Lars ^a   Sundström, Birgitta ^a  

^a NATIONAL FOOD ADMINISTRATION   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0001651243     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1006/jfca.1993.1025     Document Type: Article

References (34)

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