Deacidification of soybean oil by membrane technology

JAOCS, Journal of the American Oil Chemists' Society

Volumn 73, Issue 2, 1996, Pages 219-224

  Raman, L P ^a   Cheryan, M ^a   Rajagopalan, N ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

Author keywords

Free fatty acids; Membrane technology; Methanol; Refining; Vegetable oils

Indexed keywords

EID: 0001634085     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02523898     Document Type: Article

References (18)

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9. Keurentjes, J.T.F., Th.G.J. Bosklopper, L.J. van Drop, and K. van't Riet, The Removal of Metals from Edible Oils by a Membrane Extraction Procedure, Ibid. 67:28-32 (1990).
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11. Cheryan, M., L.P. Raman, and N. Rajagopalan, Vegetable Oil Refining by Membrane Technology, in Proceedings of the Sixth International Conference on Engineering and Food, edited by T. Yano, R. Matsuno, and K. Nakamura, Blackie Academic Press, Tokyo, 1994, pp. 677-680.
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18. Raman, L.P., Vegetable Oil Refining by Membrane Technology, M.S. Thesis, University of Illinois, Urbana, 1993.