Susceptibility to Erysiphe graminis f. sp. tritici and phenolic acid content of wheat as influenced by different levels of nitrogen fertilization

Journal of Phytopathology

Volumn 146, Issue 10, 1998, Pages 495-507

  Sander, J F ^a   Heitefuss, R ^a  

^a UNIVERSITY OF GÖTTINGEN   (Germany)

Author keywords

Mildew; Nitrogen supply; Phenolics; Quantitative resistance; Wheat

Indexed keywords

BLUMERIA GRAMINIS F. SP. TRITICI; ERYSIPHALES; ERYSIPHE; TRITICUM AESTIVUM;

EID: 0001601240     PISSN: 09311785     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1439-0434.1998.tb04611.x     Document Type: Article

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