Spectroscopic characterisation of the lipid-binding properties of wheat puroindolines

Journal of Cereal Science

Volumn 26, Issue 2, 1997, Pages 145-159

  Kooijman, M ^a   Orsel, R ^b   Hessing, M ^a   Hamer, R J ^a   Bekkers, A C A P A ^a  

^a TNO   (Netherlands)

^b Givaudan SA   (Switzerland)

Author keywords

Circular dichroism; Puroindoline; Tryptophan fluorescence; Wheat lipid binding protein

Indexed keywords

TRITICUM AESTIVUM;

EID: 0001599514     PISSN: 07335210     EISSN: None     Source Type: Journal    
DOI: 10.1006/jcrs.1997.0115     Document Type: Article

References (18)

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