Changes in quantities of inositol phosphates during maturation and germination of legume seeds

Zeitschrift fur Lebensmittel -Untersuchung und -Forschung

Volumn 206, Issue 4, 1998, Pages 279-283

  Honke, Joanna ^a   Kozłowska, Halina ^a   Vidal Valverde, Concepcion ^b   Frias, Juana ^b   Górecki, Ryszard ^c  

^a INSTITUTE OF ANIMAL REPRODUCTION AND FOOD RESEARCH   (Poland)

^b INSTITUTO DE FERMENTACIONES INDUSTRIALES CSIC   (Spain)

^c UNIV OF AGRICULTURE AND TECHNOLOGY   (Poland)

Author keywords

Germination; Inositol phosphates; Legume seeds; Maturation

Indexed keywords

EID: 0001599073     PISSN: 00443026     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002170050257     Document Type: Article

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