Chemical modification of proteins by methylglyoxal.

Cellular and molecular biology (Noisy-le-Grand, France)

Volumn 44, Issue 7, 1998, Pages 1139-1145

  Degenhardt, T P ^a   Thorpe, S R ^a   Baynes, J W ^a  

^a UNIVERSITY OF SOUTH CAROLINA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADVANCED GLYCATION END PRODUCT; ARGININE; COLLAGEN; CRYSTALLIN; LYSINE; METHYLGLYOXAL; PROTEIN;

ADOLESCENT; ADULT; AGED; AGING; ANIMAL; AORTA; ARTICLE; BLOOD; CHEMISTRY; CHILD; DOG; GLYCATION; HUMAN; INSULIN DEPENDENT DIABETES MELLITUS; LENS; METABOLISM; MIDDLE AGED; PHYSIOLOGY; RAT; SKIN; UREMIA;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; AGING; ANIMALS; AORTA; ARGININE; CHILD; COLLAGEN; CRYSTALLINS; DIABETES MELLITUS, TYPE 1; DOGS; GLYCOSYLATION END PRODUCTS, ADVANCED; HUMANS; LENS, CRYSTALLINE; LYSINE; MAILLARD REACTION; MIDDLE AGED; PROTEINS; PYRUVALDEHYDE; RATS; SKIN; UREMIA;

EID: 0001594836     PISSN: 01455680     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)