메뉴 건너뛰기




Volumn 45, Issue 5, 1997, Pages 1686-1693

Structural Features of Cell Walls from Potato (Solanum tuberosum L.) Cultivars Irene and Nicola

Author keywords

Cell wall; Middle lamella; Pectic polysaccharides; Polygalacturonase (PG); Potato; Rhamnogalacturonase (RGase); Solarium tuberosum L.; Texture

Indexed keywords


EID: 0001565984     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (34)

References (27)
  • 1
    • 84986531930 scopus 로고
    • A simplified method for accurate determination of cell wall uronide content
    • Ahmed, A. E. R.; Labavitch, J. M. A simplified method for accurate determination of cell wall uronide content. J. Food Biochem. 1977, 1, 361-365.
    • (1977) J. Food Biochem. , vol.1 , pp. 361-365
    • Ahmed, A.E.R.1    Labavitch, J.M.2
  • 2
    • 77957023434 scopus 로고    scopus 로고
    • An hypothesis: The same six polysaccharides are components of the primary cell walls of all higher plants
    • Visser, J., Voragen, A. G. J., Eds.; Progress in Biotechnology 14; Elsevier: Amsterdam, The Netherlands
    • Albersheim, P.; Darvill, A. G.; O'Neill, M. A.; Schols, H. A.; Voragen, A. G. J. An hypothesis: the same six polysaccharides are components of the primary cell walls of all higher plants. In Pectins and pectinases; Visser, J., Voragen, A. G. J., Eds.; Progress in Biotechnology 14; Elsevier: Amsterdam, The Netherlands, 1996; pp 47-55.
    • (1996) Pectins and Pectinases , pp. 47-55
    • Albersheim, P.1    Darvill, A.G.2    O'Neill, M.A.3    Schols, H.A.4    Voragen, A.G.J.5
  • 3
    • 84940981726 scopus 로고
    • Structure and function of plant cell walls
    • Preiss, J., Ed.; Carbohydrates 14; Academic Press: San Diego, CA
    • Bacic, A.; Harris, P. J.; Stone, B. A. Structure and function of plant cell walls. In The biochemistry of plants; Preiss, J., Ed.; Carbohydrates 14; Academic Press: San Diego, CA, 1988; pp 297-396.
    • (1988) The Biochemistry of Plants , pp. 297-396
    • Bacic, A.1    Harris, P.J.2    Stone, B.A.3
  • 4
    • 0027351945 scopus 로고
    • Structural models of primary cell walls in flowering plants: Consistency of molecular structure with the physical properties of the walls during growth
    • Carpita, N. C.; Gibeaut, D. M. Structural models of primary cell walls in flowering plants: Consistency of molecular structure with the physical properties of the walls during growth. Plant J. 1993, 3, 1-30.
    • (1993) Plant J. , vol.3 , pp. 1-30
    • Carpita, N.C.1    Gibeaut, D.M.2
  • 5
    • 0007779023 scopus 로고
    • Texture of cooked potatoes. Relationship between compressive strength, pectic substances and cell size of Redskin tubers of different maturity
    • Hughes, J. C.; Faulks, R. M.; Grant, A. Texture of cooked potatoes. Relationship between compressive strength, pectic substances and cell size of Redskin tubers of different maturity. Potato Res. 1975a, 18, 495-514.
    • (1975) Potato Res. , vol.18 , pp. 495-514
    • Hughes, J.C.1    Faulks, R.M.2    Grant, A.3
  • 6
    • 84986793946 scopus 로고
    • Texture of cooked potatoes: Relationship between the compressive strength of cooked potato disks and release of pectic substances
    • Hughes, J. C.; Faulks, R. M.; Grant. A. Texture of cooked potatoes: relationship between the compressive strength of cooked potato disks and release of pectic substances. J. Sci. Food Agric. 1975b, 26, 731-738.
    • (1975) J. Sci. Food Agric. , vol.26 , pp. 731-738
    • Hughes, J.C.1    Faulks, R.M.2    Grant, A.3
  • 7
    • 0006120664 scopus 로고
    • Isolation and characterization of cell wall pectic substances from potato tuber
    • Ishii, S. Isolation and characterization of cell wall pectic substances from potato tuber. Phytochemistry 1981, 20, 2329-2333.
    • (1981) Phytochemistry , vol.20 , pp. 2329-2333
    • Ishii, S.1
  • 8
    • 0002825264 scopus 로고
    • The polysaccharide structure of potato cell walls: Chemical fractionation
    • Jarvis, M. C.; Hall, M. A.; Threlfall, D. R.; Friend, J. The polysaccharide structure of potato cell walls: Chemical fractionation. Planta 1981, 152, 93-100.
    • (1981) Planta , vol.152 , pp. 93-100
    • Jarvis, M.C.1    Hall, M.A.2    Threlfall, D.R.3    Friend, J.4
  • 12
    • 0026202776 scopus 로고
    • Problems encountered during extraction, purification, and chromatography of pectic fragments, and some solutions to them
    • Mort, A. J.; Moersbacher, B. M.; Pierce, M. L.; Maness, N. O. Problems encountered during extraction, purification, and chromatography of pectic fragments, and some solutions to them. Carbohydr. Res. 1991, 215, 219-227.
    • (1991) Carbohydr. Res. , vol.215 , pp. 219-227
    • Mort, A.J.1    Moersbacher, B.M.2    Pierce, M.L.3    Maness, N.O.4
  • 13
    • 0041941980 scopus 로고
    • Characterization of pectie substances from two potato cultivars with different sensitivities to prewarming
    • Quinn, J. S.; Schafer, H. W. Characterization of pectie substances from two potato cultivars with different sensitivities to prewarming. Potato Res. 1994, 37, 87-97.
    • (1994) Potato Res. , vol.37 , pp. 87-97
    • Quinn, J.S.1    Schafer, H.W.2
  • 14
    • 0027797867 scopus 로고
    • Studies on apple protopectin VI: Extraction of pectins from apple cell walls with rhamnogalacturonase
    • Renard, C. G. M. C.; Thibault, J.-F.; Voragen, A. G. J.; Broek, L. A. M. van den; Pilnik, W. Studies on apple protopectin VI: extraction of pectins from apple cell walls with rhamnogalacturonase. Carbohydr. Polym. 1993, 22, 203-210.
    • (1993) Carbohydr. Polym. , vol.22 , pp. 203-210
    • Renard, C.G.M.C.1    Thibault, J.-F.2    Voragen, A.G.J.3    Van Den Broek, L.A.M.4    Pilnik, W.5
  • 15
    • 0000839003 scopus 로고
    • Structural features of cell wall polysaccharides of potato (Solanum tuberosum)
    • Ryden, P.; Selvendran, R. R. Structural features of cell wall polysaccharides of potato (Solanum tuberosum). Carbohydr. Res. 1990, 195, 257-272.
    • (1990) Carbohydr. Res. , vol.195 , pp. 257-272
    • Ryden, P.1    Selvendran, R.R.2
  • 16
    • 0000497441 scopus 로고
    • Structural features of hairy regions of pectins isolated from apple juice produced by the liquefaction process
    • Schols, H. A.; Posthumus, M. A.; Voragen, A. G. J. Structural features of hairy regions of pectins isolated from apple juice produced by the liquefaction process. Carbohydr. Res. 1990, 206, 117-129.
    • (1990) Carbohydr. Res. , vol.206 , pp. 117-129
    • Schols, H.A.1    Posthumus, M.A.2    Voragen, A.G.J.3
  • 17
    • 0028397369 scopus 로고
    • Isolation and characterization of rhamnogalacturonan oligomers, liberated during degradation of pectic hairy regions by rhamnogalacturonase
    • Schols, H. A.; Voragen, A. G. J.; Colquhoun, I. J. Isolation and characterization of rhamnogalacturonan oligomers, liberated during degradation of pectic hairy regions by rhamnogalacturonase. Carbohydr. Res. 1994, 256, 97-111.
    • (1994) Carbohydr. Res. , vol.256 , pp. 97-111
    • Schols, H.A.1    Voragen, A.G.J.2    Colquhoun, I.J.3
  • 19
    • 0028787868 scopus 로고
    • Different populations of pectic hairy regions occur in apple cell walls
    • Schols, H. A.; Vierhuis, E.; Bakx, E. J.; Voragen, A. G. J. Different populations of pectic hairy regions occur in apple cell walls. Carbohydr. Res. 1995, 275, 343-360.
    • (1995) Carbohydr. Res. , vol.275 , pp. 343-360
    • Schols, H.A.1    Vierhuis, E.2    Bakx, E.J.3    Voragen, A.G.J.4
  • 20
    • 0023076910 scopus 로고
    • Isolation and analysis of cell walls from plant material
    • Glick, D., Ed.; Interscience: New York
    • Selvendran, R. R.; O'Neill, M. A. Isolation and analysis of cell walls from plant material. In Methods of biochemical analysis; Glick, D., Ed.; Interscience: New York, 1987; pp 25-151.
    • (1987) Methods of Biochemical Analysis , pp. 25-151
    • Selvendran, R.R.1    O'Neill, M.A.2
  • 21
    • 0002678191 scopus 로고
    • Developments in the isolation and analysis of cell walls from edible plants
    • Brett, C. T., Hillman, J. R., Eds.; Cambridge University Press: Cambridge, U.K.
    • Selvendran, R. R.; Stevens, B. J. H.; O'Neill, M. A. Developments in the isolation and analysis of cell walls from edible plants. In Biochemistry of plant cell walls; Brett, C. T., Hillman, J. R., Eds.; Cambridge University Press: Cambridge, U.K., 1985.
    • (1985) Biochemistry of Plant Cell Walls
    • Selvendran, R.R.1    Stevens, B.J.H.2    O'Neill, M.A.3
  • 23
    • 0000560949 scopus 로고
    • Cryo-scanning electron microscopy investigation of the texture of cooked potatoes
    • van Marie, J. T.; Clerkx, A. C. M.; Boekestein, A. Cryo-scanning electron microscopy investigation of the texture of cooked potatoes. Food Struct. 1992, 11, 209-216.
    • (1992) Food Struct. , vol.11 , pp. 209-216
    • Van Marie, J.T.1    Clerkx, A.C.M.2    Boekestein, A.3
  • 24
    • 0001117509 scopus 로고
    • Comparison of the cooking behaviour of the potato cultivars Nicola and Irene with respect to pectin breakdown and the transfer of ions
    • van Marie, J. T.; van Dijk, C.; Voragen, A. G. J.; Biekman, E. S. A. Comparison of the cooking behaviour of the potato cultivars Nicola and Irene with respect to pectin breakdown and the transfer of ions. Potato Res. 1994, 37, 183-195.
    • (1994) Potato Res. , vol.37 , pp. 183-195
    • Van Marie, J.T.1    Van Dijk, C.2    Voragen, A.G.J.3    Biekman, E.S.A.4
  • 27
    • 0022782153 scopus 로고
    • Determinations of the degree of methylation and acetylation of pectins by HPLC
    • Voragen, A. G. J.; Schols, H. A.; Pilnik, W. Determinations of the degree of methylation and acetylation of pectins by HPLC. Food Hydrocolloids 1986, 1, 65-70.
    • (1986) Food Hydrocolloids , vol.1 , pp. 65-70
    • Voragen, A.G.J.1    Schols, H.A.2    Pilnik, W.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.