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Fresenius' Journal of Analytical Chemistry

Volumn 358, Issue 6, 1997, Pages 711-717

Determination of free and total copper and lead in wine by stripping potentiometry

(3) Green, Alison M a Clark, Andrew C a Scollary, Geoffrey R b

a UNIVERSITY OF MELBOURNE (Australia)

b CHARLES STURT UNIVERSITY (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0001447536 PISSN: 09370633 EISSN: None Source Type: Journal
DOI: 10.1007/s002160050496 Document Type: Article

Times cited : (56)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.