-
1
-
-
0002986929
-
Descriptive sensory profiling for optimizing the formula a peanut milk-based liquid coffee whitener
-
Abdullah, A., Malundo, T.M.M., Resurreccion, A.V.A., and Beuchat, L.R. 1993. Descriptive sensory profiling for optimizing the formula a peanut milk-based liquid coffee whitener. J. Food Sci. 58: 120-123.
-
(1993)
J. Food Sci.
, vol.58
, pp. 120-123
-
-
Abdullah, A.1
Malundo, T.M.M.2
Resurreccion, A.V.A.3
Beuchat, L.R.4
-
2
-
-
84987350942
-
One-stage synthesis of raffinose fatty acid polyesters
-
Akoh, C.C. and Swanson, B.G. 1987. One-stage synthesis of raffinose fatty acid polyesters. J. Food Sci. 52: 1570-1576.
-
(1987)
J. Food Sci.
, vol.52
, pp. 1570-1576
-
-
Akoh, C.C.1
Swanson, B.G.2
-
3
-
-
84986435887
-
Base catalyzed transesterification of vegetable oils
-
Akoh, C.C. and Swanson, B.G. 1988. Base catalyzed transesterification of vegetable oils. J. Food Proc. Preserv. 12: 139-149.
-
(1988)
J. Food Proc. Preserv.
, vol.12
, pp. 139-149
-
-
Akoh, C.C.1
Swanson, B.G.2
-
4
-
-
84987260738
-
Optimized synthesis of sucrose polyesters: Comparison of physical properties of sucrose polyesters, raffinoae polyesters and salad oils
-
Akoh, C.C. and Swanson, B.G. 1990. Optimized synthesis of sucrose polyesters: Comparison of physical properties of sucrose polyesters, raffinoae polyesters and salad oils. J. Food Sci. 55: 236-243.
-
(1990)
J. Food Sci.
, vol.55
, pp. 236-243
-
-
Akoh, C.C.1
Swanson, B.G.2
-
5
-
-
84987344613
-
Optimization of extrusion cooking process for chickpea (Cicer arietinum, L.) defatted flour by response surface methodology
-
Batistuti, J.P., Barros, R.M.C., and Areas, J.A.G. 1991. Optimization of extrusion cooking process for chickpea (Cicer arietinum, L.) defatted flour by response surface methodology. J. Food Sci. 56: 1695-1698.
-
(1991)
J. Food Sci.
, vol.56
, pp. 1695-1698
-
-
Batistuti, J.P.1
Barros, R.M.C.2
Areas, J.A.G.3
-
6
-
-
0003847748
-
Supercritical fluid extraction and chromatography of sucrose and methyl glucose polyester
-
Ch. 4, in C.C. Akoh and B.C. Swanson (Ed), Marcel Dekker, Inc., New York
-
Boutte, T.T. and Swanson, B.G. 1994. Supercritical fluid extraction and chromatography of sucrose and methyl glucose polyester. Ch. 4, in Carbohydrate Polyesters as Fat Substitute, C.C. Akoh and B.C. Swanson (Ed), p. 65-93. Marcel Dekker, Inc., New York.
-
(1994)
Carbohydrate Polyesters as Fat Substitute
, pp. 65-93
-
-
Boutte, T.T.1
Swanson, B.G.2
-
7
-
-
84946657020
-
Some new three level designs for the study of quantitative variables
-
Box, G.E.P. and Behnken, D.W. 1960. Some new three level designs for the study of quantitative variables. Technometrics. 2(4): 455-475.
-
(1960)
Technometrics
, vol.2
, Issue.4
, pp. 455-475
-
-
Box, G.E.P.1
Behnken, D.W.2
-
9
-
-
0002363078
-
On the experimental attainment of optimum conditions
-
Series B
-
Box, G.E.P. and Wilson, K.B. 1951. On the experimental attainment of optimum conditions. J. Royal Statist. Soc. (Series B) 13: 1-45.
-
(1951)
J. Royal Statist. Soc.
, vol.13
, pp. 1-45
-
-
Box, G.E.P.1
Wilson, K.B.2
-
10
-
-
0004074762
-
-
John Wiley & Sons, Inc., New York
-
Box, G.E.P., Hunter, W.G., and Hunter, J.S. 1978. Statistics for Experiments. John Wiley & Sons, Inc., New York.
-
(1978)
Statistics for Experiments
-
-
Box, G.E.P.1
Hunter, W.G.2
Hunter, J.S.3
-
11
-
-
0028538771
-
Evaporative light scattering mass detection of high-performance liquid chromatographic analysis of sucrose polyester blends in cooking oils
-
Chase, G.W., Akoh, C.C., and Eitenmiller, R.R. 1994. Evaporative light scattering mass detection of high-performance liquid chromatographic analysis of sucrose polyester blends in cooking oils. J. Am. Oil Chem. Soc. 71: 1273-1276.
-
(1994)
J. Am. Oil Chem. Soc.
, vol.71
, pp. 1273-1276
-
-
Chase, G.W.1
Akoh, C.C.2
Eitenmiller, R.R.3
-
13
-
-
0042272797
-
Optimization of processing of peanut beverage
-
Crisanta, F., Galvez, F., and Resurreccion, A.V.A. 1990. Optimization of processing of peanut beverage. J. Sensory Stud. 5: 1-17.
-
(1990)
J. Sensory Stud.
, vol.5
, pp. 1-17
-
-
Crisanta, F.1
Galvez, F.2
Resurreccion, A.V.A.3
-
14
-
-
84946639489
-
Ridge analysis of response surfaces
-
Draper, N.R. 1963. Ridge analysis of response surfaces. Technometrics. 5(4): 469-479.
-
(1963)
Technometrics
, vol.5
, Issue.4
, pp. 469-479
-
-
Draper, N.R.1
-
15
-
-
0023312634
-
Optimization of Pemiento pepper lyepeeling process using response surface methodology
-
Floros, J.D. and Chinnan, M.S. 1987. Optimization of Pemiento pepper lyepeeling process using response surface methodology. Transactions of the ASAE. 30: 560-565.
-
(1987)
Transactions of the ASAE
, vol.30
, pp. 560-565
-
-
Floros, J.D.1
Chinnan, M.S.2
-
16
-
-
3743099534
-
-
1990. Production of polyol polyesters having reduced color content. U.S. Patent 4,942,228
-
Gibson, M.S. 1990. Production of polyol polyesters having reduced color content. U.S. Patent 4,942,228.
-
-
-
Gibson, M.S.1
-
17
-
-
3743071658
-
-
1990. Production of polyol polyesters having reduced color content. U.S. Patent 4,931,552
-
Gibson, M.S., Hawkins, L.N., Peffly, M.M., Kenneally, C.J., and Carrigan, P.J. 1990. Production of polyol polyesters having reduced color content. U.S. Patent 4,931,552.
-
-
-
Gibson, M.S.1
Hawkins, L.N.2
Peffly, M.M.3
Kenneally, C.J.4
Carrigan, P.J.5
-
18
-
-
0001266945
-
A review of response surface methodology: A literature survey
-
Hill, W.J. and Hunter, W.G. 1966. A review of response surface methodology: a literature survey. Technometrics. 8(4): 571-590.
-
(1966)
Technometrics
, vol.8
, Issue.4
, pp. 571-590
-
-
Hill, W.J.1
Hunter, W.G.2
-
19
-
-
0025045136
-
Effects of partial replacement of dietary fat by olestra on dietary cholesterol absorption in man
-
Jandacek, R.J., Ramirez, M.M., and Crouse, J.R. 1990. Effects of partial replacement of dietary fat by olestra on dietary cholesterol absorption in man. Metabolism. 39: 848-852.
-
(1990)
Metabolism
, vol.39
, pp. 848-852
-
-
Jandacek, R.J.1
Ramirez, M.M.2
Crouse, J.R.3
-
21
-
-
3743057141
-
-
1989. Sucrose polyester which behave like cocoa butters. U.S. Patent 4,822,875
-
McCoy, S.A., Madison, B.L., Self, P.M., and Weingerber, D.J. 1989. Sucrose polyester which behave like cocoa butters. U.S. Patent 4,822,875.
-
-
-
McCoy, S.A.1
Madison, B.L.2
Self, P.M.3
Weingerber, D.J.4
-
22
-
-
0016731784
-
A review of response surface methodology from a biometric viewpoint
-
Mead, R. and Pike, D.J. 1975. A review of response surface methodology from a biometric viewpoint. Biometrics 31: 803-851.
-
(1975)
Biometrics
, vol.31
, pp. 803-851
-
-
Mead, R.1
Pike, D.J.2
-
23
-
-
0007618586
-
Texturization of sweetened mango pulp: Optimization using response surface methodology
-
Mouquet, C., Dumas, J.C., and Guilbert, S. 1992. Texturization of sweetened mango pulp: optimization using response surface methodology. J. Food Sci. 57: 1395-1400.
-
(1992)
J. Food Sci.
, vol.57
, pp. 1395-1400
-
-
Mouquet, C.1
Dumas, J.C.2
Guilbert, S.3
-
24
-
-
84985258247
-
Optimization of carrot dehydration process using response surface methodology
-
Mudahar, G.S., Toledo, R.T., Floros, J.D., and Jen, J.J. 1989. Optimization of carrot dehydration process using response surface methodology. J. Food Sci. 54: 714-719.
-
(1989)
J. Food Sci.
, vol.54
, pp. 714-719
-
-
Mudahar, G.S.1
Toledo, R.T.2
Floros, J.D.3
Jen, J.J.4
-
26
-
-
0024656793
-
Response surface methodology: 1966-1988
-
Myers, R.H., Khuri, A.I., and Carter, W.H. 1989. Response surface methodology: 1966-1988. Technometrics 31(2): 137-157.
-
(1989)
Technometrics
, vol.31
, Issue.2
, pp. 137-157
-
-
Myers, R.H.1
Khuri, A.I.2
Carter, W.H.3
-
28
-
-
0001048959
-
A solvent-free synthesis of sucrose polyesters
-
Rizzi, G.P. and Taylor, H.M. 1978. A solvent-free synthesis of sucrose polyesters. J. Am. Oil Chem. Soc. 55: 398-401.
-
(1978)
J. Am. Oil Chem. Soc.
, vol.55
, pp. 398-401
-
-
Rizzi, G.P.1
Taylor, H.M.2
-
29
-
-
0004282518
-
-
SAS Institute, Inc., Cary, NC
-
SAS Institute, Inc. 1990. SAS User's Guide. SAS Institute, Inc., Cary, NC.
-
(1990)
SAS User's Guide
-
-
-
30
-
-
0001263539
-
Four factor response surface optimization of the enzymatic modification of triolein to structured lipids using capric acid
-
Shieh, C.-J., Akoh, C.C., and Koehler, P.E. 1995. Four factor response surface optimization of the enzymatic modification of triolein to structured lipids using capric acid. J. Am. Oil Chem. Soc. 72(6): 619-623.
-
(1995)
J. Am. Oil Chem. Soc.
, vol.72
, Issue.6
, pp. 619-623
-
-
Shieh, C.-J.1
Akoh, C.C.2
Koehler, P.E.3
-
31
-
-
84986454525
-
Response surface experimentation
-
Thompson, D.R. 1982. Response surface experimentation. J. Food Proc. Preserv. 6: 155-188.
-
(1982)
J. Food Proc. Preserv.
, vol.6
, pp. 155-188
-
-
Thompson, D.R.1
-
32
-
-
3743120643
-
-
1990. Process for the preparation of polyol fatty acid esters. U.S. Patent 4,968,791
-
Van Der Plank, P. 1990. Process for the preparation of polyol fatty acid esters. U.S. Patent 4,968,791.
-
-
-
Van Der Plank, P.1
-
33
-
-
3743090567
-
-
1991. Process for preparing partial polyol fatty acid esters. U.S. Patent 5,006,648
-
Van Der Plank, P. and Rozendaal, A. 1991. Process for preparing partial polyol fatty acid esters. U.S. Patent 5,006,648.
-
-
-
Van Der Plank, P.1
Rozendaal, A.2
-
34
-
-
3743071659
-
-
1991. Method of purifying crude polyol fatty acid polyesters. U.S. Patent 5,055,571
-
Van Lookeren, G.J. 1991. Method of purifying crude polyol fatty acid polyesters. U.S. Patent 5,055,571.
-
-
-
Van Lookeren, G.J.1
-
35
-
-
3743131985
-
-
1990. Sugar ester synthesis. U.S. Patent 4,927,920
-
Wagner, F.W., de la Motte, R.S., and Dean, M.A. 1990. Sugar ester synthesis. U.S. Patent 4,927,920.
-
-
-
Wagner, F.W.1
De La Motte, R.S.2
Dean, M.A.3
|