Development of an Amperometric Enzyme Biosensor for the Determination of the Antioxidant tert-Butylhydroxyanisole in a Medium of Reversed Micelles

Electroanalysis

Volumn 8, Issue 6, 1996, Pages 529-533

  Ruiz, M Asuncion ^b   Reviejo, A Julio ^a   Parrado, Conception ^a   Pingarrón, Jose M ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

^b UNIVERSIDAD SAN PABLO CEU   (Spain)

Author keywords

Flow injection; Phenolic antioxidants; Reversed micelles; Tyrosinase electrode

Indexed keywords

ANTIOXIDANTS; EMULSIFICATION; ENZYME ELECTRODES; MICELLES;

AMPEROMETRIC ENZYME BIOSENSORS; AQUEOUS PHASIS; BUTYLHYDROXYANISOLE; ENZYME TYROSINASE; ETHYL-ACETATE; FLOW INJECTION; FOOD SAMPLES; PHENOLIC ANTIOXIDANT; REVERSED MICELLE; TYROSINASE ELECTRODE;

ELECTRODES;

EID: 0001281867     PISSN: 10400397     EISSN: None     Source Type: Journal    
DOI: 10.1002/elan.1140080606     Document Type: Article

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