Effect of Lactoferrin on Iron Solubility under Neutral Conditions

Bioscience, Biotechnology and Biochemistry

Volumn 57, Issue 8, 1993, Pages 1376-1377

  Kawakami, Hiroshi ^a   Dosako, Sun'ichi ^a   Nakajima, Ichiro ^a  

^a SNOW BRAND MILK PRODUCTS CO LTD   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0001178880     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.57.1376     Document Type: Article

References (13)

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13. B. Lönnerdal, in “Protein and Non-Protein Nitrogen in Human Milk,” ed. by S. A. Atkinson and B. Lönnerdal, CRC Press, 1989, pp. 29-42.