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Volumn 321, Issue 1-2, 1998, Pages 3-16
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Crystallisation and melting behaviour of poly (3-hydroxybutyrate) in dilute solution: Towards an understanding of physical gels
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Author keywords
Biopolymers; Calorimetry; Gelation; Nano crystallinity; Polyesters
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Indexed keywords
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EID: 0001169264
PISSN: 00406031
EISSN: None
Source Type: Journal
DOI: 10.1016/s0040-6031(98)00433-x Document Type: Article |
Times cited : (28)
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References (19)
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