Bioassay of naturally occurring allelochemicals for phytotoxicity

Journal of Chemical Ecology

Volumn 14, Issue 10, 1988, Pages 1821-1828

  Leather, Gerald R ^a   Einhellig, Frank A ^b  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

^b UNIVERSITY OF SOUTH DAKOTA   (United States)

Author keywords

Allelopathy; bioassay; Lemna bioassay; mechanism of action; radicle growth; seed germination; seedling growth

Indexed keywords

EID: 0001120072     PISSN: 00980331     EISSN: 15731561     Source Type: Journal    
DOI: 10.1007/BF01013479     Document Type: Article

References (39)

1. Osmotic pressure influence on germination tests for antibiosis
2. Studies on Roots. IV. Effects of coumarin and scopoletin on the standard root growth pattern of Phleum pratense
3. The influence of osmotic pressure in tests for allelopathy
4. Effects of ferulic acid, an allelopathic compound, on leaf expansion of cucumber seedlings grown in nutrient culture
5. Effects of ferulic acid and some of its microbial metabolic products on radicle growth of cucumber
6. Effects of various mixtures of ferulic acid and some of its microbial metabolic products on cucumber leaf expansion and dry matter in nutrient culture
7. Effects of ferulic and p-coumaric acids in nutrient culture of cucumber leaf expansion as influenced by pH
8. Influence of plant growth substances and salicyclic acid on flowering and growth in the Lemnaceae (duckweeds)
9. Mechanisms and modes of action of allelochemicals
10. Effects of three phenolic acids on chlorophyll content and growth of soybean and grain sorghum seedlings
11. Effects of scopoletin on growth, CO2 exchange rates, and concentrations of scopoletin, scopolin, and chlorogenic acid in tobacco, sunflower and pigweed
12. Use of Lemna minor L. as a bioassay in allelopathy
13. Screening of nonanal and related volatile flavor compounds on the germination of 18 species of weed seed
14. Characterization of the inhibition of K+ absorption in oat roots by salicyclic acid
15. Effect of salicyclic acid on nitrate reductase activity in maize seedlings
16. The relationship among umbelliferone, growth, and peroxidase levels in cucumber roots
17. The effects of ferulic acid on the mineral nutrition of grain sorghum
18. Some reactions of isolated corn mitochondria influenced by juglone
19. Water relations in the germination of seeds
20. Mechanism of allelopathic action in bioassay
21. Bioassays in the study of allelopathy
22. Effect of phenolic substances on metabolism of exogenous indole-3-acetic acid in maize stems
23. Effects of hydroxybenzoic acids on indole-acetic acid inactivation by tobacco callus extracts
24. Regulation of enzymic oxidation of indole-3-acetic acid by phenols: Structure-activity relationships
25. Volatile materials produced by Salvia leucophylla: Effects on seedling growth and soil bacteria
26. Volatile growth inhibitors produced by Salvia leucophylla: Effect of oxygen uptake by mitochondrial suppressions
27. Effects of allelopathic chemicals on photosynthetic rate of Lemna minor
28. The importance of shoot entry in the action of herbicides applied to soil
29. Weed allelopathy
30. Effects of three phenolic compounds on Lemna gibba G3
31. Antagonistic action of phenolic compounds on abscisic acid-induced inhibition of hypocotyl growth
32. Inhibition of phenyalanine ammonia-lyase by cinnamic acid derivatives and related compounds
33. Effects of six classes of allelochemicals on growth, photosynthesis, and chlorophyll content in L. minor
34. Influence of polyphenols and potato components on potato phosphorylase
35. Biochemical studies in relation to the possible germination regulatory role of naturally occurring coumarin and phenolics
36. Solution volume and seed number: Often overlooked factors in allelopathic bioassays
37. Bioassays for plant hormones and other naturally occurring plant growth regulators