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Volumn 62, Issue 6, 1996, Pages 977-984

Observation of Characteristic Muscle Structure Related to Delay in Red Sea-Bream Rigor Mortis by Spinal Cord Destruction

Author keywords

Breaking strength; Muscle pH; Postmortem muscle microstructure; Rigor tension; Spinal cord destruction

Indexed keywords


EID: 0001072034     PISSN: 09199268     EISSN: None     Source Type: Journal    
DOI: 10.2331/fishsci.62.977     Document Type: Article
Times cited : (13)

References (10)
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    • Nakayama, T.1    Toyoda, T.2    Ooi, A.3
  • 2
    • 0001072035 scopus 로고    scopus 로고
    • Delay in rigor mortis of red sea-bream by spinal cord destruction
    • T. Nakayama, T. Toyoda, and A. Ooi: Delay in rigor mortis of red sea-bream by spinal cord destruction. Fisheries Sci., 62, 478-482 (1996).
    • (1996) Fisheries Sci. , vol.62 , pp. 478-482
    • Nakayama, T.1    Toyoda, T.2    Ooi, A.3
  • 3
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    • Post-mortem tenderization of fish muscle proceeds independently of resolution of rigor mortis
    • M. Ando, H. Toyohara, Y. Shimizu, and M. Sakaguchi: Post-mortem tenderization of fish muscle proceeds independently of resolution of rigor mortis. Nippon Suisan Gakkaishi, 57, 1165-1169 (1991).
    • (1991) Nippon Suisan Gakkaishi , vol.57 , pp. 1165-1169
    • Ando, M.1    Toyohara, H.2    Shimizu, Y.3    Sakaguchi, M.4
  • 4
    • 85008077021 scopus 로고
    • Post-mortem tenderization of fish muscle due to weakening of pericellular connective tissue
    • M. Ando, H. Toyohara, Y. Shimizu, and M. Sakaguchi: Post-mortem tenderization of fish muscle due to weakening of pericellular connective tissue. Nippon Suisan Gakkaishi, 59, 1073-1076 (1993).
    • (1993) Nippon Suisan Gakkaishi , vol.59 , pp. 1073-1076
    • Ando, M.1    Toyohara, H.2    Shimizu, Y.3    Sakaguchi, M.4
  • 5
    • 0346480228 scopus 로고
    • Handling effect upon biochemical change in the fish muscle immediately after catch. I. Difference of glycolysis in the frigate mackerel killed by various methods
    • K. Amano, M. Bito, and T. Kawabata: Handling effect upon biochemical change in the fish muscle immediately after catch. I. Difference of glycolysis in the frigate mackerel killed by various methods. Nippon Suisan Gakkaishi, 19, 487-498 (1953).
    • (1953) Nippon Suisan Gakkaishi , vol.19 , pp. 487-498
    • Amano, K.1    Bito, M.2    Kawabata, T.3
  • 6
    • 1542530486 scopus 로고
    • Observations on post mortem biochemical changes in fish muscle in relation to rigor mortis
    • N. Tomlinson, E. S. Arnold, E. Roberts, and S. Geiger: Observations on post mortem biochemical changes in fish muscle in relation to rigor mortis. J. Fish. Res. Bd. Canada, 18, 321-336 (1961).
    • (1961) J. Fish. Res. Bd. Canada , vol.18 , pp. 321-336
    • Tomlinson, N.1    Arnold, E.S.2    Roberts, E.3    Geiger, S.4
  • 7
    • 21144471736 scopus 로고
    • Tension change of stressed and unstressed carp muscles in isometric rigor contraction and resolution
    • T. Nakayama, D-J Liu, and A. Ooi: Tension change of stressed and unstressed carp muscles in isometric rigor contraction and resolution. Nippon Suisan Gakkaishi, 58, 1517-1522 (1992).
    • (1992) Nippon Suisan Gakkaishi , vol.58 , pp. 1517-1522
    • Nakayama, T.1    Liu, D.-J.2    Ooi, A.3
  • 8
    • 0025368356 scopus 로고
    • Purification and characterization of cathepsin L from the white muscle of chum salmon, Oncorhyn chus keta
    • M. Yamashita and S. Konagaya: Purification and characterization of cathepsin L from the white muscle of chum salmon, Oncorhyn chus keta. Comp. Biochem. Physiol., 96B, 247-252 (1990).
    • (1990) Comp. Biochem. Physiol. , vol.96 B , pp. 247-252
    • Yamashita, M.1    Konagaya, S.2
  • 9
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    • Disintegration of the pericellular connective tissue of ayu muscle in the spawning season relevant to softening
    • K. Ito, H. Toyohara, M. Ando, and M. Sakaguchi: Disintegration of the pericellular connective tissue of ayu muscle in the spawning season relevant to softening. Nippon Suisan Gakkaishi, 58, 1553 (1992).
    • (1992) Nippon Suisan Gakkaishi , vol.58 , pp. 1553
    • Ito, K.1    Toyohara, H.2    Ando, M.3    Sakaguchi, M.4
  • 10
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    • Hydrolytic action of salmon cathepsins B and L to muscle structural proteins in respect of muscle softening
    • M. Yamashita and S. Konagaya: Hydrolytic action of salmon cathepsins B and L to muscle structural proteins in respect of muscle softening. Nippon Suisan Gakkaishi, 57, 1917-1922 (1991).
    • (1991) Nippon Suisan Gakkaishi , vol.57 , pp. 1917-1922
    • Yamashita, M.1    Konagaya, S.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.