-
1
-
-
33749946901
-
Colorimetric method for determination of sugars and related substances
-
Dubois, M., K. A. Gilles, J. K. Hamilton, P. A. Rebers, and F. Smith: Colorimetric method for determination of sugars and related substances, Anal. Chem. 28 (1956), 350-356.
-
(1956)
Anal. Chem.
, vol.28
, pp. 350-356
-
-
Dubois, M.1
Gilles, K.A.2
Hamilton, J.K.3
Rebers, P.A.4
Smith, F.5
-
2
-
-
0003882027
-
A HPLC Method for Specific Determination of α-Amylase and Glucoamylase in Complex Enzymatic Preparations
-
Franco, J. M., M. A. Murado, M. F. G. Siso, J. Miron, and M. P. Gonzalez: A HPLC Method for Specific Determination of α-Amylase and Glucoamylase in Complex Enzymatic Preparations. Chromatographia 27 (1989), 328-331.
-
(1989)
Chromatographia
, vol.27
, pp. 328-331
-
-
Franco, J.M.1
Murado, M.A.2
Siso, M.F.G.3
Miron, J.4
Gonzalez, M.P.5
-
3
-
-
0022029299
-
Synergistic Action of α-Amylase and Glucoamylase on Hydrolysis of Starch
-
Fujii, M., and Y. Kawamura: Synergistic Action of α-Amylase and Glucoamylase on Hydrolysis of Starch. Biotechnol. Bioeng. 27 (1985), 260-265.
-
(1985)
Biotechnol. Bioeng.
, vol.27
, pp. 260-265
-
-
Fujii, M.1
Kawamura, Y.2
-
4
-
-
0024079882
-
Synergism of α-Amylase and Glucoamylase on hydrolysis of Native starch granules
-
Fujii, M., T. Homma, and M. Taniguchi: Synergism of α-Amylase and Glucoamylase on hydrolysis of Native starch granules. Biotechnol. Bioeng. 32 (1988), 910-915.
-
(1988)
Biotechnol. Bioeng.
, vol.32
, pp. 910-915
-
-
Fujii, M.1
Homma, T.2
Taniguchi, M.3
-
5
-
-
0001579620
-
Enzymic Hydrolysis of Starch in Agitated PEG-DEXTRAN Aqueous Two-Phase System
-
accepted for publication
-
Kyriakides, M. L., A. Karakatsanis, and M. Stamatoudis: Enzymic Hydrolysis of Starch in Agitated PEG-DEXTRAN Aqueous Two-Phase System, accepted for publication in Starch/Stärke 48 (1996), 291-294.
-
(1996)
Starch/Stärke
, vol.48
, pp. 291-294
-
-
Kyriakides, M.L.1
Karakatsanis, A.2
Stamatoudis, M.3
-
6
-
-
84996113634
-
Integration of Bioconversion and Downstream processing: Starch hydrolysis in an aqueous two-phase system
-
Larson, M., V. Arasaratham, and B. Mattiasson: Integration of Bioconversion and Downstream processing: Starch hydrolysis in an aqueous two-phase system, Biotechnol. Bioeng. 33 (1986), 758-766.
-
(1986)
Biotechnol. Bioeng.
, vol.33
, pp. 758-766
-
-
Larson, M.1
Arasaratham, V.2
Mattiasson, B.3
-
7
-
-
0027372602
-
Multiple attack mechanism in the porcine pancreatic alpha-amylase hydrolysis of amylose and amylopectin
-
Mazur, A. K., and H. Nakatani: Multiple attack mechanism in the porcine pancreatic alpha-amylase hydrolysis of amylose and amylopectin. Arch-biochem-biophys. 306 (1993), 29-38.
-
(1993)
Arch-biochem-biophys.
, vol.306
, pp. 29-38
-
-
Mazur, A.K.1
Nakatani, H.2
-
8
-
-
0000238897
-
Adsorption and Desorption Characteristics of Bacterial Alpha-Amylases on Cross-Linked Potato Starch
-
Rozie, H., W. Somers, A. Bonte, K. Vantriet, J. Visser, and F. M. Rombouts: Adsorption and Desorption Characteristics of Bacterial Alpha-Amylases on Cross-Linked Potato Starch. Biotechnol. Bioeng. 13 (1991), 181-195.
-
(1991)
Biotechnol. Bioeng.
, vol.13
, pp. 181-195
-
-
Rozie, H.1
Somers, W.2
Bonte, A.3
Vantriet, K.4
Visser, J.5
Rombouts, F.M.6
-
9
-
-
0026410334
-
On the Interaction of Alpha-Amylase with Cross-Linked Starch - Evaluation of Process Conditions
-
Somers, W., H. Rozie, A. Bonte, J. Visser, F. M. Rombouts, and K. Vantriet: On the Interaction of Alpha-Amylase with Cross-Linked Starch - Evaluation of Process Conditions. Enzyme and Microbial Techn. 13 (1991), 997-1006.
-
(1991)
Enzyme and Microbial Techn.
, vol.13
, pp. 997-1006
-
-
Somers, W.1
Rozie, H.2
Bonte, A.3
Visser, J.4
Rombouts, F.M.5
Vantriet, K.6
|