A simple gas production method using a pressure transducer to determine the fermentation kinetics of ruminant feeds

Animal Feed Science and Technology

Volumn 48, Issue 3-4, 1994, Pages 185-197

  Theodorou, Michael K ^a   Williams, Barbara A ^a   Dhanoa, Mewa S ^a   McAllan, Alex B ^a   France, James ^a  

^a ABERYSTWYTH UNIVERSITY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0000945405     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/0377-8401(94)90171-6     Document Type: Article

References (26)

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5. The effect of pepsin pretreatment of herbage on the prediction of dry matter digestibility from solubility in fungal cellulase solutions
6. The ability of polyethylene glycol to enhance the digestion of tropical forage legumes of varying tannin content
7. Relationship between polyphenolics and the in vitro fermentability of tropical forage legumes
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9. Cellulases and xylanase of an anaerobic rumen fungus grown on wheat straw, wheat straw holocellulose, cellulose and xylan
10. A revised model for the estimation of protein degradability in the rumen
11. A study of artificial fibre bag technique for determining the dig estibility of feeds in the rumen
12. Die Bestimmung der stoffbilanz und die berechnung der stochiometrie und der energiebilanz bei der vergarung von pansensaft in vitro
13. The estimation of the digestibility and metabolizable energy content of ruminant feedingstuffs from the gas production when they are incubated with rumen liquor in vitro
14. Use of head-space gas pressure in batch cultures to assist in determination of nutritive value of silage to rumen bacteria
15. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage
16. Computerized monitoring of gas production to measure forage digestion in vitro
17. Studies on the alimentary canal of Merino sheep in South Africa 4. Description of the experimental technique
18. Evaluation of the nutritional characteristics of tropical feeds using the pressure transducer gas measurement technique
19. A new laboratory procedure for determining the fermentation kinetics of ruminant feeds
20. Evaluation of a new procedure for estimating the fermentation kinetics of tropical feeds
21. A new laboratory procedure for estimating kinetic parameters associated with the digestibility of forages
22. Estimation of kinetic parameters associated with the digestion of tropical forages using a new in vitro gas production procedure
23. A TWO-STAGE TECHNIQUE FOR THE IN VITRO DIGESTION OF FORAGE CROPS
24. Anaerobic fungi in herbivorous animals