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Volumn 43, Issue 5, 1999, Pages 1141-1155

Melt rheology of poly(lactic acid): Entanglement and chain architecture effects

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EID: 0000859364     PISSN: 01486055     EISSN: None     Source Type: Journal    
DOI: 10.1122/1.551041     Document Type: Article
Times cited : (217)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.