The effect of temperature and CO2 on seed quality development in wheat (Triticum aestivum L.)

Journal of Experimental Botany

Volumn 47, Issue 298, 1996, Pages 631-637

  Sanhewe, A J ^a   Ellis, R H ^a   Hong, T D ^a   Wheeler, T R ^a   Batts, G R ^a   Hadley, P ^a   Morison, J I L ^a  

^a UNIVERSITY OF READING   (United Kingdom)

Author keywords

Carbon dioxide; Seed development; Seed longevity; Temperature; Triticum aestivum L.; Wheat

Indexed keywords

TRITICUM AESTIVUM;

EID: 0000642385     PISSN: 00220957     EISSN: None     Source Type: Journal    
DOI: 10.1093/jxb/47.5.631     Document Type: Article

References (32)

1. Austin RB. 1972. Effects of environment before harvesting on viability. In: Roberts EH, ed. Viability of seeds. London: Chapman and Hall, 115-49.
2. Baker RJ, Neider JA. 1978. The GLIM system, release 3. Oxford: Numerical Algorithms Group.
3. 2 and temperature. Journal of Agricultural Science, Cambridge (in press).
4. Bhullar SS, Jenner CF. 1986. Effects of temperature on conversion of sucrose to starch in the developing wheat endosperm. Australian Journal of Plant Physiology 13, 605-15.
5. Ellis RH, Roberts EH. 1980. Improved equations for the prediction of seed longevity. Annals of Botany 45, 13-30.
6. Ellis RH, Roberts EH. 1981. The quantification of ageing and survival in orthodox seeds. Seed Science and Technology 9, 373-409.
7. Ellis RH, Pieta Filho C. 1992. Seed development and cereal seed longevity. Seed Science Research 2, 9-15.
8. Ellis RH, Hong TD, Jackson MT. 1993. Seed production environment, time of harvest, and the potential longevity of seeds of three cultivars of rice (Oryza sativa L.). Annals of Botany 72, 583-90.
9. Ellis RH, Hong TD, Roberts EH. 1985. Handbook of seed technology for genebanks, Vol. 2. In: Compendium of specific germination information and test recommendations. Rome: International Board for Plant Genetic Resources.
10. Ford MA, Pearman I, Thorne GN. 1976. Effects of variation in ear temperature on growth and yield of spring wheat. Annals of Applied Biology 82, 317-33.
11. Hadley P, Batts GR, Ellis RH, Morison JIL, Pearson S, Wheeler TR. 1995. Temperature gradient chambers for research on global environment change. II. A twin-wall tunnel system for low-stature, field-grown crops using a split heat pump. Plant, Cell and Environment 18, 1055-63.
12. Harrington JF. 1972. Seed storage longevity. In: AA Kozlowski, ed. Seed biology, Vol. 3. New York: Academic Press, 142-245.
13. Houghton JT, Callender BA, Varney SK. 1992. Climate change 1992: the supplementary report to the IPCC scientific assessment. Cambridge University Press.
14. 2 enrichment on plant growth: the interactive role of air temperature. Agriculture, Ecosystems and Environment 20, 1-10.
15. International Seed Testing Association. 1993a. International rules for seed testing. Rules 1993. Seed Science and Technology 21, Supplement, 1-75.
16. International Seed Testing Association. 1993b. International rules for seed testing. Annexes 1993. Seed Science and Technology 21, Supplement. 77-288.
17. Khah EM, Ellis RH, Roberts EH. 1986. Effects of laboratory germination, soil temperature and moisture content on the emergence of spring wheat, Journal of Agricultural Science, Cambridge 107, 431-8.
18. 2 on crop photosynthesis and productivity: a review of field studies. Plant, Cell and Environment 14, 807-18.
19. Parry ML. 1990. Climate change and world agriculture. London: Earthscan Publications.
20. Pieta Filho C, Ellis RH. 1991a. The development of seed quality in spring barley in four environments. I. Germination and longevity. Seed Science Research 1, 163-77.
21. Pieta Filho C, Ellis RH. 1991b. The development of seed quality in spring barley in four environments. II. Field emergence and seedling size. Seed Science Research 1, 179-85.
22. Rauber R. 1987. Nomogramm zur Keimung von Wintergeste (Hordeum vulgare L.) zwischen Teigreife und Ernte in Abhängigkeit von Temperatur und Niederschlag. Journal of Agronomy and Crop Science 159, 29-33.
23. 2. Australian Journal of Botany 40, 473-90.
24. Robertson GW. 1983. Weather-based mathematical models for estimating development and ripening of crops. Technical Note No. 180. Geneva: World Meteorological Organization.
25. Siddique MD, Good win PB. 1980. Seed vigour in bean (Phaseolus vulgaris L. cv. Apollo) as influenced by temperature and water regime during development and maturation. Journal of Experimental Botany 31, 313-23.
26. Sofield I, Evans LT, Cook MG, Wardlaw IF. 1977a. Factors influencing the rate and the duration of grain filling in wheat. Australian Journal of Plant Physiology 4, 785-97.
27. Sofield I, Wardlaw IF, Evans LT, Zee SY. 1977b. Nitrogen, phosphorus and water contents during grain development and maturation in wheat. Australian Journal of Plant Physiology 4, 799-810.
28. Tashiro T, Wardlaw IF. 1989. A comparison of the effect of high temperature on grain development in wheat and rice. Annals of Botany 64, 59-65.
29. Taylor KE, MacCracken MC. 1990. Projected effects of increasing concentrations of carbon dioxide and trace gases on climate. In: Kimball B, Rosenberg NJ, Allen Jr LH, eds. Impact of carbon dioxide, trace gases and climate change on global agriculture. Madison: American Society of Agronomy, 1-17.
30. Wardlaw IF, Sofield I, Cartwright PM. 1980. Factors limiting the rate of dry matter accumulation in the grain of wheat grown at high temperature. Australian Journal of Plant Physiology 7, 387-400.
31. 2. Journal of Experimental Botany 47, 623-630.
32. 2 and temperature. Journal of Agricultural Science, Cambridge (in press).