Supercritical CO2 extraction for utilisation of excess wine of poor quality

Journal of Supercritical Fluids

Volumn 14, Issue 2, 1999, Pages 123-128

  Gamse, T ^a   Rogler, I ^a   Marr, R ^a  

^a GRAZ UNIVERSITY OF TECHNOLOGY   (Austria)

Author keywords

Alcohol reduction; High pressure extraction; Supercritical CO2; Wine

Indexed keywords

EID: 0000549287     PISSN: 08968446     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0896-8446(98)00114-4     Document Type: Article

References (16)

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