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Volumn 114, Issue 10, 1992, Pages 3956-3962

Biocatalytic Synthesis of Aromatics from d-Glucose: The Role of Transketolase

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EID: 0000501863     PISSN: 00027863     EISSN: 15205126     Source Type: Journal    
DOI: 10.1021/ja00036a050     Document Type: Article
Times cited : (115)

References (60)
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    • Moo-Young, M., Ed.; Pergamon: New York Chapter 27
    • Enei, H.; Hirose, Y. In Comprehensive Biotechnology; Moo-Young, M., Ed.; Pergamon: New York, 1985; Vol. 3, Chapter 27
    • (1985) Comprehensive Biotechnology , vol.3
    • Enei, H.1    Hirose, Y.2
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    • Herrmann, K. M., Somerville, R. L., Eds.; Addison-Wesley: Reading, MA Chapter 17
    • Herrmann, K. M. In Amino Acids: Biosynthesis and Genetic Regulation; Herrmann, K. M., Somerville, R. L., Eds.; Addison-Wesley: Reading, MA, 1983; Chapter 17.
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    • Herrmann, K.M.1
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    • Neidhardt, F. C., Ed.; American Society for Microbiology: Washington, DC Chapter 24
    • Pittard, A. J. In Escherichia coli and Salmonella typhimurium; Neidhardt, F. C., Ed.; American Society for Microbiology: Washington, DC, 1987; Vol. 1, Chapter 24
    • (1987) Escherichia coli and Salmonella typhimurium , vol.1
    • Pittard, A.J.1
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    • (1961) The Enzymes , vol.5
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    • Florkin, M., Stotz, E. H., Eds.; Elsevier: New York Chapter 2
    • Horecker, B. L. In Comprehensive Biochemistry; Florkin, M., Stotz, E. H., Eds.; Elsevier: New York, 1964; Vol. 15, Chapter 2
    • (1964) Comprehensive Biochemistry , vol.15
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.