In Vitro Specific Activities of Alcohol and Aldehyde Dehydrogenases from Two Flor Yeasts during Controlled Wine Aging

Journal of Agricultural and Food Chemistry

Volumn 45, Issue 5, 1997, Pages 1967-1971

  Mauricio, Juan C ^a   Moreno, Juan J ^a   Ortega, Jose M ^a  

^a UNIVERSITY OF CÓRDOBA   (Spain)

Author keywords

Alcohol dehydrogenase; Aldehyde dehydrogenase; Biological aging; Flor yeast; Sherry wine

Indexed keywords

SACCHAROMYCES CEREVISIAE;

EID: 0000482662     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf960634i     Document Type: Article

References (24)

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