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Volumn 56, Issue 4, 1991, Pages 931-934

Heating Characteristics of Milk Constituents in a Microwave Pasteurization System

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Indexed keywords


EID: 0000386556     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/j.1365-2621.1991.tb14608.x     Document Type: Article
Times cited : (43)

References (16)
  • 15
    • 84985259971 scopus 로고
    • Apparatus for the electromagnetic heating of fluids. U.S. Patent 3,668,358.
    • (1972)
    • Stenström, LA1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.