Light and Temperature Control of Season-Dependent Changes in the α- and β-Carotene Content of Spruce Needles

Journal of Plant Physiology

Volumn 143, Issue 4-5, 1994, Pages 488-494

  Siefermann Harms, Dorothea ^a,b  

^a UNIVERSITY OF KARLSRUHE   (Germany)

^b KARLSRUHE INSTITUTE OF TECHNOLOGY   (Germany)

Author keywords

Chl; chlorophyll; DM; dry matter; FM; fresh matter; high performance liquid chromatography; HPLC; light control; PAR; photosynthetically active radiation (400 700 nm); Picea abies; temperature control; carotene; carotene

Indexed keywords

EID: 0000283742     PISSN: 01761617     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0176-1617(11)81811-0     Document Type: Article

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