Preservation of fungi

Cryptogamie, Mycologie

Volumn 18, Issue 2, 1997, Pages 157-163

  Tan, C S ^a  

^a CBS KNAW FUNGAL BIODIVERSITY CENTRE   (Netherlands)

Author keywords

Cryopreservation; Fungi; Lyophilization

Indexed keywords

EID: 0000267496     PISSN: 01811584     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (21)

1. ARAKAWA T. & TIMASHEFF S.N., 1982 - Stabilization of protein structure by sugars. Biochemistry 21: 6536-6544.
2. BACK J.F., OAKENFULL D. & SMITH M.B., 1979 - Increased thermal stability of proteins in the presence of sugars and polyols. Biochemistry 18: 5191-5196.
3. BOUTRON P., MEHL P., KAUFMANN A. & ANGIBAUD P., 1986 - Glass-forming tendency and stability of the amorphous state in the aqueous solutions of linear polyalcohols with four carbons I. Binary systems water-polyalcohol. Cryobiology 23: 453-469.
4. CARPENTER J.F. & CROWE J.H., 1988 - Modes of stabilization of a protein by organic solutes during desiccation. Cryobiology 25: 459-470.
5. CARPENTER J.F., ARAKAWA T. & CROWE J.H., 1991 - Interactions of stabilizing additives with proteins during freeze-thawing and freeze-drying. Development biological standardization 74: 225-239.
6. CROWE J.H., CROWE L.M. & CHAPMAN D., 1984 - Preservation of membranes in anhydrobiotic organisms: The role of trehalose. Science 223: 701-703.
7. CROWE J.H., CROWE L.M., CARPENTER J.F. & WISTROM C.A., 1987 - Stabilization of dry phospholipid bilayers and proteins by sugars. Biochemical journal 242: 1-10.
8. CROWE J.H., CARPENTER J.F., CROWE L.M. & ANCHORDOGUY T.J., 1990 - Are freezing and dehydration similar stress vectors ? A comparison of modes of interaction of stabilizing solutes with biomolecules. Cryobiology 27: 219-231.
9. CROWE L.M., CROWE J.H. & CHAPMAN D., 1985 - Interaction of carbohydrates with dry dipalmitoylphosphatidylcholine. Archives of biochemistry and biophysics 236: 289-296.
10. CROWE L.M., CROWE J.H., RUDOLPH A., WOMERSLEY C. & APPEL L., 1985 - Preservation of freeze-dried liposomes by trehalose. Archives of biochemistry and biophysics 242: 240-247.
11. FENNELL D.I., 1960 - Conservation of fungous cultures. Botanical review 26: 79-141.
12. FRANKS F., 1990 - Freeze-drying: from empiricism to predictability. The significance of glass transitions. Development biological standardization 74: 9-19.
13. HATLEY R.H.M., 1990 - The effective use of differential scanning calorimetry in the optimisation of freeze-drying processes and formulations. Development biological standardization 74: 105-122.
14. MAZUR P., 1984 - Freezing of living cells: mechanisms and implications. American journal of physiology 247: C125-C142.
15. MEHL P. & BOUTRON P., 1987 - Glass-forming tendency and stability of the amorphous state in the aqueous state of linear polyalcohols with four carbons II. Ternary systems with water, 1.2-propanediol or 1,3-butanediol or 2.3-butanediol. Cryobiology 24: 355-367.
16. MORRIS G.J. (ed.), 1981 - Cryopreservation. An introduction to cryopreservation in culture collections. Institute of Terrestrial Ecology, Cambridge, United Kingdom.
17. TAN C.S., VLUG IJ.A., STALPERS J.A. & INGEN C.W. van, 1994 - Microscopical observations on the influence of the cooling rate during freeze-drying of spores. Mycologia 86: 281-289.
18. TAN C.S., INGEN C.W. van, TALSMA H., MILTENBURG J.C. van, STEFFENSEN C.L., VLUG IJ.A. & STALPERS J.A., 1995 - Freeze-drying of fungi: influence of composition and glass transition temperature of the protectant. Cryobiology 32: 60-67.
19. TAN C.S. & STALPERS J.A., 1996 - Vitrification of fungi. In: Biodiversity. International biodiversity seminar ECCO XIV. meeting. Ed. A. Cimerman & N. Gunde-Cimerman, National Institute of Chemistry, Ljubljana, Slovenia, pp. 189-193.
20. THEVELEIN J.M., 1984 - Regulation of trehalose mobilization in fungi. Microbiological reviews 48: 42-59.
21. WIEMKEN A., 1990 - Trehalose in yeast, stress protectant rather than reserve carbohydrate. Antonie van Leewenhoek journal of microbiology and serology 58: 209-217.