Tannins in Wood: Comparison of Different Estimation Methods

Journal of Agricultural and Food Chemistry

Volumn 37, Issue 5, 1989, Pages 1324-1329

  Scalbert, Augustin ^a   Monties, Bernard ^a   Janin, Gerard ^b  

^a INRA   (France)

^b CENTRE INRA DE NANCY   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0000241501     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf00089a026     Document Type: Article

References (27)

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