The composition and concentration of n‐alkanes in retail samples of edible oils

Journal of the Science of Food and Agriculture

Volumn 61, Issue 3, 1993, Pages 357-362

  McGill, Alister S ^a   Moffat, Colin F ^a   Mackie, Peter R ^a   Cruickshank, Pamela ^a  

^a CENTRE FOR ENVIRONMENT   (United Kingdom)

Author keywords

edible oils; hydrocarbons; n alkane; vegetable oils

Indexed keywords

EID: 0000222767     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.2740610312     Document Type: Article

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