-
1
-
-
85025511673
-
Dough and baking quality of wheat lines deficient in glutenin subunits controlled by the Glu-A1, Glu-B1 and Glu-D1 loci
-
Lawrence, G.J., MacRitchie, F. and Wrigley, C.W. Dough and baking quality of wheat lines deficient in glutenin subunits controlled by the Glu-A1, Glu-B1 and Glu-D1 loci. Journal of Cereal Science 7 (1988) 109-112.
-
(1988)
Journal of Cereal Science
, vol.7
, pp. 109-112
-
-
Lawrence, G.J.1
MacRitchie, F.2
Wrigley, C.W.3
-
2
-
-
0001833582
-
The use of near-isogenic lines with different HMW glutenin subunits in studying breadmaking quality and glutenin structure
-
(R. Lasztity and F. Bekes, eds), Budapest, Hungary
-
Payne, P.I., Holt, L.M., Harinder, K., MaCartney, D.P. and Lawrence, G.J. The use of near-isogenic lines with different HMW glutenin subunits in studying breadmaking quality and glutenin structure. In 'Proceedings of the 3rd International Workshop on Gluten Proteins', (R. Lasztity and F. Bekes, eds), Budapest, Hungary (1987) pp 216-226.
-
(1987)
Proceedings of the 3rd International Workshop on Gluten Proteins
, pp. 216-226
-
-
Payne, P.I.1
Holt, L.M.2
Harinder, K.3
MaCartney, D.P.4
Lawrence, G.J.5
-
3
-
-
0000265670
-
Characterisation of wheat protein fractions differing in contributions to breadmaking quality
-
MacRitchie, F., Kasarda, D.D. and Kuzmicky, D.D. Characterisation of wheat protein fractions differing in contributions to breadmaking quality. Cereal Chemistry 68 (1991) 122-130.
-
(1991)
Cereal Chemistry
, vol.68
, pp. 122-130
-
-
MacRitchie, F.1
Kasarda, D.D.2
Kuzmicky, D.D.3
-
4
-
-
43949161463
-
Effects of IB x 20 HMW glutenin on mixing properties
-
Bekes, F., Gras, P.W., Gupta, R.B., Hickman, D.R. and Tatham, A.S. Effects of IB x 20 HMW glutenin on mixing properties. Journal of Cereal Science 19 (1994) 3-7.
-
(1994)
Journal of Cereal Science
, vol.19
, pp. 3-7
-
-
Bekes, F.1
Gras, P.W.2
Gupta, R.B.3
Hickman, D.R.4
Tatham, A.S.5
-
5
-
-
0002824965
-
The contributions to mixing properties of 1D HMW glutenin subunits expressed in a bacterial system
-
(R. Henry and J. Ronolds, eds), Sydney, Australia
-
Bekes, F., Anderson, O.D., Gras, P.W., Gupta, R.B., Tam, A., Wrigley, C.W. and Appels, R. The contributions to mixing properties of 1D HMW glutenin subunits expressed in a bacterial system. In 'Improvement of Cereal Quality by Genetic Engineering', (R. Henry and J. Ronolds, eds), Sydney, Australia (1994) pp 97-103.
-
(1994)
Improvement of Cereal Quality by Genetic Engineering
, pp. 97-103
-
-
Bekes, F.1
Anderson, O.D.2
Gras, P.W.3
Gupta, R.B.4
Tam, A.5
Wrigley, C.W.6
Appels, R.7
-
7
-
-
0343964316
-
Studies of glutenin. II. Comparison by sodium dodecyl sulfate-polyacrylamide gel electrophoresis of unreduced and reduced glutenin from various isolation and purification procedures
-
Khan, K. and Bushuk, W. Studies of glutenin. II. Comparison by sodium dodecyl sulfate-polyacrylamide gel electrophoresis of unreduced and reduced glutenin from various isolation and purification procedures. Cereal Chemistry 56 (1979) 63-68.
-
(1979)
Cereal Chemistry
, vol.56
, pp. 63-68
-
-
Khan, K.1
Bushuk, W.2
-
8
-
-
85025506588
-
A model for the molecular structure of the glutenins from wheat flour
-
Graveland, A., Bosveld, P., Lichtendonk, W.J., Marseille, J.P., Moonen, J.H.E. and Scheepstra, A. A model for the molecular structure of the glutenins from wheat flour. Journal of Cereal Science 3 (1985) 1-16.
-
(1985)
Journal of Cereal Science
, vol.3
, pp. 1-16
-
-
Graveland, A.1
Bosveld, P.2
Lichtendonk, W.J.3
Marseille, J.P.4
Moonen, J.H.E.5
Scheepstra, A.6
-
9
-
-
0002643154
-
Glutenin structure in relation to wheat quality
-
(Y. Pomeranz, ed.), AACC, St Paul, Minnesota
-
Kasarda, D.D. Glutenin structure in relation to wheat quality. In 'Wheat is Unique', (Y. Pomeranz, ed.), AACC, St Paul, Minnesota (1989) pp 277-302.
-
(1989)
Wheat is Unique
, pp. 277-302
-
-
Kasarda, D.D.1
-
10
-
-
36749026973
-
Correlations between the inheritance of certain HMW subunits of glutenin and bread-making quality in progenies of six crosses of bread wheat
-
Payne, P.I., Corfield, K.G., Holt, L.M. and Blackman, J.A. Correlations between the inheritance of certain HMW subunits of glutenin and bread-making quality in progenies of six crosses of bread wheat. Journal of the Science of Food and Agriculture 32 (1981) 51-60.
-
(1981)
Journal of the Science of Food and Agriculture
, vol.32
, pp. 51-60
-
-
Payne, P.I.1
Corfield, K.G.2
Holt, L.M.3
Blackman, J.A.4
-
11
-
-
0002488558
-
Influence of gliadin composition and high molecular weight subunits of glutenin on dough properties in an F3 population of a bread wheat cross
-
Lagudah, E.S., O'Brien, L. and Halloran, G.M. Influence of gliadin composition and high molecular weight subunits of glutenin on dough properties in an F3 population of a bread wheat cross. Journal of Cereal Science 7 (1988) 33-42.
-
(1988)
Journal of Cereal Science
, vol.7
, pp. 33-42
-
-
Lagudah, E.S.1
O'Brien, L.2
Halloran, G.M.3
-
12
-
-
0002658374
-
Allelic variation of glutenin sub unit and gliadin loci, Glu-1, Glu-3 and Gli-1 of common wheat. I. Its additive and interaction effects on dough properties
-
Gupta, R.B., Paul, J.G., Cornish, G.B., Palmer, G.A., Bekes, F. and Rathjen, A.J. Allelic variation of glutenin sub unit and gliadin loci, Glu-1, Glu-3 and Gli-1 of common wheat. I. Its additive and interaction effects on dough properties. Journal of Cereal Science 19 (1994) 9-17.
-
(1994)
Journal of Cereal Science
, vol.19
, pp. 9-17
-
-
Gupta, R.B.1
Paul, J.G.2
Cornish, G.B.3
Palmer, G.A.4
Bekes, F.5
Rathjen, A.J.6
-
13
-
-
0002658370
-
Allelic variation of glutenin subunit and gliadin loci, Glu-1, Glu-3 and Gli-1 of common wheats. II. Biochemical basis of the allelic effects on dough properties
-
Gupta, R.B. and MacRitchie, F. Allelic variation of glutenin subunit and gliadin loci, Glu-1, Glu-3 and Gli-1 of common wheats. II. Biochemical basis of the allelic effects on dough properties. Journal of Cereal Science 19 (1994) 19-29.
-
(1994)
Journal of Cereal Science
, vol.19
, pp. 19-29
-
-
Gupta, R.B.1
MacRitchie, F.2
-
14
-
-
43949161467
-
r glutenin subunits on glutenin polymers and rheological properties of glutens and gluten subfractions of near-isogenic lines of wheat Sicco
-
r glutenin subunits on glutenin polymers and rheological properties of glutens and gluten subfractions of near-isogenic lines of wheat Sicco. Journal of Cereal Science 19 (1994) 231-241.
-
(1994)
Journal of Cereal Science
, vol.19
, pp. 231-241
-
-
Popineau, Y.1
Cornec, M.2
Lefabvre, J.3
Marchylo, B.4
-
15
-
-
0001223349
-
Phylogenetic relationships of Triticum tauschii the D genome donor to hexaploid wheat 1. Variation in HMW subunits of glutenin and gliadins
-
Lagudah, E.S. and Halloran, G.M. Phylogenetic relationships of Triticum tauschii the D genome donor to hexaploid wheat 1. Variation in HMW subunits of glutenin and gliadins. Theoretical and Applied Genetics 75 (1988) 592-598.
-
(1988)
Theoretical and Applied Genetics
, vol.75
, pp. 592-598
-
-
Lagudah, E.S.1
Halloran, G.M.2
-
17
-
-
0002203627
-
Variation in high molecular weight glutenin subunits in landraces of hexaploid wheat from Afghanistan
-
Lagudah, E.S., Flood, R.G. and Halloran, G.M. Variation in high molecular weight glutenin subunits in landraces of hexaploid wheat from Afghanistan. Euphytica 36 (1987) 3-9.
-
(1987)
Euphytica
, vol.36
, pp. 3-9
-
-
Lagudah, E.S.1
Flood, R.G.2
Halloran, G.M.3
-
20
-
-
0039073709
-
Quantitative reversed-phase high-performance liquid chromatographic analysis of wheat storage proteins as a potential quality prediction tool
-
Marchylo, B.A., Kruger, J.E. and Hatcher, D.W. Quantitative reversed-phase high-performance liquid chromatographic analysis of wheat storage proteins as a potential quality prediction tool. Journal of Cereal Science 9 (1989) 113-130.
-
(1989)
Journal of Cereal Science
, vol.9
, pp. 113-130
-
-
Marchylo, B.A.1
Kruger, J.E.2
Hatcher, D.W.3
-
21
-
-
0002743664
-
Qualitative and quantitative variation among high molecular weight subunits of glutenin detected by reverse-phase high-performance liquid chromatography
-
Sutton, K.H. Qualitative and quantitative variation among high molecular weight subunits of glutenin detected by reverse-phase high-performance liquid chromatography. Journal of Cereal Science 14 (1991) 25-34.
-
(1991)
Journal of Cereal Science
, vol.14
, pp. 25-34
-
-
Sutton, K.H.1
-
24
-
-
0020793569
-
A technique for radio-labeling DNA fragments to high specific activity
-
Feinberg, A.P. and Vogelstein, B. A technique for radio-labeling DNA fragments to high specific activity. Analytical Biochemistry 132 (1983) 6-13.
-
(1983)
Analytical Biochemistry
, vol.132
, pp. 6-13
-
-
Feinberg, A.P.1
Vogelstein, B.2
-
25
-
-
34250104702
-
Location of beta-amylase sequences in wheat and its relatives
-
Sharp, P.J., Kreis, M., Shewry, P.R. and Gale, M.D. Location of beta-amylase sequences in wheat and its relatives. Theoretical and Applied Genetics 75 (1988) 286-290.
-
(1988)
Theoretical and Applied Genetics
, vol.75
, pp. 286-290
-
-
Sharp, P.J.1
Kreis, M.2
Shewry, P.R.3
Gale, M.D.4
-
26
-
-
0024966809
-
Nucleotide sequences of the two high-molecular-weight glutenin genes from the D-genome of a hexaploid bread wheat, Triticum aestivum L. cv Cheyenne
-
Anderson, O.D., Greene, E.G., Yip, R.E., Halford, N.G., Shewry, P.R. and Malpica-Romero, J.M. Nucleotide sequences of the two high-molecular-weight glutenin genes from the D-genome of a hexaploid bread wheat, Triticum aestivum L. cv Cheyenne. Nucleic Acids Research 17 (1989) 461-462.
-
(1989)
Nucleic Acids Research
, vol.17
, pp. 461-462
-
-
Anderson, O.D.1
Greene, E.G.2
Yip, R.E.3
Halford, N.G.4
Shewry, P.R.5
Malpica-Romero, J.M.6
-
27
-
-
0001597627
-
The characterisation and comparative analysis of HMW glutenin genes from genomes A and B of hexaploid bread wheat
-
Anderson, O.D. and Greene, F.G. The characterisation and comparative analysis of HMW glutenin genes from genomes A and B of hexaploid bread wheat. Theoretical and Applied Genetics 77 (1989) 689-700.
-
(1989)
Theoretical and Applied Genetics
, vol.77
, pp. 689-700
-
-
Anderson, O.D.1
Greene, F.G.2
-
28
-
-
0022423611
-
The nucleotide sequence of a HMW glutenin subunit gene located on chromosome IA of wheat (Triticum aestivum L.)
-
Forde, J., Malpica, J-M., Halford, N.G., Shewry, P.R., Anderson, O.D., Greene, F.C. and Miflin, B.J. The nucleotide sequence of a HMW glutenin subunit gene located on chromosome IA of wheat (Triticum aestivum L.). Nucleic Acids Research 13 (1985) 6817-6832.
-
(1985)
Nucleic Acids Research
, vol.13
, pp. 6817-6832
-
-
Forde, J.1
Malpica, J.-M.2
Halford, N.G.3
Shewry, P.R.4
Anderson, O.D.5
Greene, F.C.6
Miflin, B.J.7
-
29
-
-
0001574039
-
The nucleotide and deduced amino acid sequence of an HMW glutenin subunit gene from chromosome IB of bread wheat (Triticum aestivum L.) and comparison with those of genes from chromosome 1A and 1D
-
Halford, N.G., Forde, J., Anderson, O.D., Greene, F.C. and Shewry, P.R. The nucleotide and deduced amino acid sequence of an HMW glutenin subunit gene from chromosome IB of bread wheat (Triticum aestivum L.) and comparison with those of genes from chromosome 1A and 1D. Theoretical and Applied Genetics 75 (1987) 117-126.
-
(1987)
Theoretical and Applied Genetics
, vol.75
, pp. 117-126
-
-
Halford, N.G.1
Forde, J.2
Anderson, O.D.3
Greene, F.C.4
Shewry, P.R.5
-
30
-
-
0022429754
-
A wheat HMW glutenin subunit gene reveals a highly repeated structure
-
Sugiyama, T., Rafalski, A., Peterson, D. and Soil, D. A wheat HMW glutenin subunit gene reveals a highly repeated structure. Nucleic Acids Research 13 (1985) 8729-8737.
-
(1985)
Nucleic Acids Research
, vol.13
, pp. 8729-8737
-
-
Sugiyama, T.1
Rafalski, A.2
Peterson, D.3
Soil, D.4
-
31
-
-
0022423598
-
Nucleotide sequence of a gene from chromosome ID of wheat encoding a HMW-glutenin subunit
-
Thompson, R.D., Bartels, D. and Harberd, N.P. Nucleotide sequence of a gene from chromosome ID of wheat encoding a HMW-glutenin subunit. Nucleic Adds Research 13 (1985) 6833-6846.
-
(1985)
Nucleic Adds Research
, vol.13
, pp. 6833-6846
-
-
Thompson, R.D.1
Bartels, D.2
Harberd, N.P.3
-
32
-
-
34249024033
-
Analysis of HMW glutenin subunits encoded by chromosome 1A of bread wheat (Triticum aestivum L.) indicates quantitative effects on grain quality
-
Halford, N.G., Field, J.M., Blair, H., Urwin, P., Moore, K., Robert, L., Thompson, R., Flavell, R.B., Tatham, A.S. and Shewry, P.R. Analysis of HMW glutenin subunits encoded by chromosome 1A of bread wheat (Triticum aestivum L.) indicates quantitative effects on grain quality. Theoretical and Applied Genetics 83 (1992) 373-378.
-
(1992)
Theoretical and Applied Genetics
, vol.83
, pp. 373-378
-
-
Halford, N.G.1
Field, J.M.2
Blair, H.3
Urwin, P.4
Moore, K.5
Robert, L.6
Thompson, R.7
Flavell, R.B.8
Tatham, A.S.9
Shewry, P.R.10
-
33
-
-
0001370186
-
Analysis of a genomic DNA segment carrying the wheat high-molecular-weight (HMW) glutenin B x 17 subunit and its use as an RFLP marker
-
Reddy, P. and Appels, R. Analysis of a genomic DNA segment carrying the wheat high-molecular-weight (HMW) glutenin B x 17 subunit and its use as an RFLP marker. Theoretical and Applied Genetics 85 (1993) 616-624.
-
(1993)
Theoretical and Applied Genetics
, vol.85
, pp. 616-624
-
-
Reddy, P.1
Appels, R.2
-
34
-
-
0022759360
-
DNA restriction-fragment variation in the gene family encoding high molecular weight glutenin (HMW) subunits of wheat
-
Harberd, N.P., Bartels, D. and Thompson, R.D. DNA restriction-fragment variation in the gene family encoding high molecular weight glutenin (HMW) subunits of wheat. Biochemical Genetics 24 (1986) 579-596.
-
(1986)
Biochemical Genetics
, vol.24
, pp. 579-596
-
-
Harberd, N.P.1
Bartels, D.2
Thompson, R.D.3
-
35
-
-
0028092282
-
PCR analysis of genes encoding allelic variants of high molecular weight glutenin subunits at the Glu-D1 locus
-
D'Ovidio, R., Porceddu, E. and Lafiandra, D. PCR analysis of genes encoding allelic variants of high molecular weight glutenin subunits at the Glu-D1 locus. Theoretical and Applied Genetics 88 (1994) 175-180.
-
(1994)
Theoretical and Applied Genetics
, vol.88
, pp. 175-180
-
-
D'Ovidio, R.1
Porceddu, E.2
Lafiandra, D.3
-
36
-
-
43949171177
-
r subunits of glutenin by combined chromatographic (RP-HPLC) and electrophoretic separations and restriction fragment length polymorphism (RFLP) analysis of their encoding genes
-
r subunits of glutenin by combined chromatographic (RP-HPLC) and electrophoretic separations and restriction fragment length polymorphism (RFLP) analysis of their encoding genes. Journal of Cereal Science 17 (1993) 221-236.
-
(1993)
Journal of Cereal Science
, vol.17
, pp. 221-236
-
-
Margiotta, B.1
Colaprico, G.2
D'Ovidio, R.3
Lafiandra, D.4
-
37
-
-
84990809434
-
Purification and characterisation of HMW glutenin subunits encoded by chromosome IB of durum wheat (Triticum durum)
-
Tatham, A.S., Field, J.M., Keen, J.N., Jackson, P.J. and Shewry, P.R. Purification and characterisation of HMW glutenin subunits encoded by chromosome IB of durum wheat (Triticum durum). Journal of Cereal Science 14 (1991) 111-116.
-
(1991)
Journal of Cereal Science
, vol.14
, pp. 111-116
-
-
Tatham, A.S.1
Field, J.M.2
Keen, J.N.3
Jackson, P.J.4
Shewry, P.R.5
-
38
-
-
0001223350
-
Phylogenetic relationships of Triticum tauschii the D genome donor to hexaploid wheat 2. Inheritance and chromosomal mapping of the HMW subunits of glutenin and gliadin gene loci of T. tauschii
-
Lagudah, E.S. and Halloran, G.M. Phylogenetic relationships of Triticum tauschii the D genome donor to hexaploid wheat 2. Inheritance and chromosomal mapping of the HMW subunits of glutenin and gliadin gene loci of T. tauschii. Theoretical and Applied Genetics 75 (1988) 599-605.
-
(1988)
Theoretical and Applied Genetics
, vol.75
, pp. 599-605
-
-
Lagudah, E.S.1
Halloran, G.M.2
|