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Volumn 62, Issue 4, 1996, Pages 589-593

The Effects of Seaweed Diets on the Growth, Lipid and Fatty Acids of Juveniles of the White Sea Urchin Tripneustes gratilla

Author keywords

Diet; Fatty acid; Gloiopeltis; Sea urchin; Seaweed; Tripneustes; Ulva; Undaria

Indexed keywords

ALGAE; ANIMALIA; CHLOROPHYTA; ECHINOIDEA; GLEIOPELTIS FURCATA; GLOIOPELTIS; LUEHEIA; PHAEOPHYCEAE; RHODOPHYTA; TRIPNEUSTES; TRIPNEUSTES GRATILLA; ULVA; ULVA PERTUSA; UNDARIA; UNDARIA PINNATIFIDA;

EID: 0000117566     PISSN: 09199268     EISSN: None     Source Type: Journal    
DOI: 10.2331/fishsci.62.589     Document Type: Article
Times cited : (34)

References (8)
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  • 2
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    • P. Pohl and F. Zurheide: Fatty acids and lipids of marine algae and the control of their biosynthesis by environmental factors, in "Marine Algae in Pharmaceutical Science" (ed. by H. A. Hoppe, T. Levring and Y. Tanaka), Walter de Guyter, Berlin and New York, 1979, pp. 473-523.
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    • Pohl, P.1    Zurheide, F.2
  • 3
    • 1542603335 scopus 로고
    • Growth and spawning of the sea urchin Anthocidaris crassispina (A. Agassiz)
    • S. K. Yoo, S. B. Hur, and H. Y. Ryu: Growth and spawning of the sea urchin Anthocidaris crassispina (A. Agassiz). Bull. Korean Fish. Soc., 15 (4), 345-358 (1982).
    • (1982) Bull. Korean Fish. Soc. , vol.15 , Issue.4 , pp. 345-358
    • Yoo, S.K.1    Hur, S.B.2    Ryu, H.Y.3
  • 4
    • 1542708430 scopus 로고
    • Laboratory tagging experiment of sea urchin, Hemicentrotus pulcherrimus (A. Agassiz)
    • S. B. Hur, S. K. Yoo, and S. Rho: Laboratory tagging experiment of sea urchin, Hemicentrotus pulcherrimus (A. Agassiz). Bull. Korean Fish. Soc., 18 (4), 363-368 (1985).
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    • Hur, S.B.1    Yoo, S.K.2    Rho, S.3
  • 6
    • 85010149370 scopus 로고
    • Digalactosyl-diacylglycerols and phosphatidylcholines isolated from a brown alga as effective phagostimulants for young abalone
    • K. Sakata and K. Ina: Digalactosyl-diacylglycerols and phosphatidylcholines isolated from a brown alga as effective phagostimulants for young abalone. Nippon Suisan Gakkaishi, 51 (4), 659-665 (1985).
    • (1985) Nippon Suisan Gakkaishi , vol.51 , Issue.4 , pp. 659-665
    • Sakata, K.1    Ina, K.2
  • 7
    • 0002078711 scopus 로고
    • Food preference of three Australian abalone species with a review of the algal food of abalone
    • (ed. by S. A. Shepherd, M. J. Tegner, and S. A. Guzman del Proo), Blackwell Scientific Publications, Oxford
    • S. A. Shepherd and P. D. Steinberg: Food preference of three Australian abalone species with a review of the algal food of abalone, in "Abalone of the World. Biology, Fisheries and Culture" (ed. by S. A. Shepherd, M. J. Tegner, and S. A. Guzman del Proo), Blackwell Scientific Publications, Oxford, 1992, pp. 169-181.
    • (1992) Abalone of the World. Biology, Fisheries and Culture , pp. 169-181
    • Shepherd, S.A.1    Steinberg, P.D.2
  • 8
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    • Digestive efficiency of the Australian abalone Haliotis rubra in relation to growth and feed preference
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    • Fleming, A.E.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.