-
2
-
-
0027241802
-
Effects of treatment with myo-inositol or its 1,2,6-trisphosphate (PP56) on nerve conduction in streptocin-diabetes
-
Carrington, A. L.; Calcutt, N. A.; Ettlinger, C. B.; Gustafsson, T.; Tomlinson, D. R. Effects of treatment with myo-inositol or its 1,2,6-trisphosphate (PP56) on nerve conduction in streptocin-diabetes. Eur. J. Pharmacol. 1993, 237, 257-263.
-
(1993)
Eur. J. Pharmacol.
, vol.237
, pp. 257-263
-
-
Carrington, A.L.1
Calcutt, N.A.2
Ettlinger, C.B.3
Gustafsson, T.4
Tomlinson, D.R.5
-
3
-
-
0019299557
-
Phytic acid interactions in food systems
-
Cheryan, M. Phytic acid interactions in food systems. CRC Crit. Rev. Food Sci. Nutr. 1980, 13 (4), 297-335.
-
(1980)
CRC Crit. Rev. Food Sci. Nutr.
, vol.13
, Issue.4
, pp. 297-335
-
-
Cheryan, M.1
-
4
-
-
0025363818
-
The anti-inflammatory effects of D-myo-inositol-1,2,6-trisphosphate (PP56) on animal models of inflammation
-
Claxon, A.; Morris, C.; Blake, D.; Sirén, M.; Halliwell, B.; Gustafsson, T.; Löfkvist, B.; Bergelin, I. The anti-inflammatory effects of D-myo-inositol-1,2,6-trisphosphate (PP56) on animal models of inflammation. Agents Actions 1990, 29 (1/2), 68-70.
-
(1990)
Agents Actions
, vol.29
, Issue.1-2
, pp. 68-70
-
-
Claxon, A.1
Morris, C.2
Blake, D.3
Sirén, M.4
Halliwell, B.5
Gustafsson, T.6
Löfkvist, B.7
Bergelin, I.8
-
5
-
-
0345115773
-
The isolation of myo-inositol pentaphosphates from hydrolysates of phytic acid
-
Cosgrove, D. J. The isolation of myo-inositol pentaphosphates from hydrolysates of phytic acid. Biochem. J. 1963, 89, 172-175.
-
(1963)
Biochem. J.
, vol.89
, pp. 172-175
-
-
Cosgrove, D.J.1
-
6
-
-
0001746361
-
The chemistry and biochemistry of inositol polyphosphates
-
Cosgrove, D. J. The chemistry and biochemistry of inositol polyphosphates. Rev. Pure Appl. Chem. 1966, 16, 209-224.
-
(1966)
Rev. Pure Appl. Chem.
, vol.16
, pp. 209-224
-
-
Cosgrove, D.J.1
-
7
-
-
0014915828
-
Inositol phosphate phosphatases of microbiacal origin. Inositol phosphate intermediates in the dephosphorylation of the hexaphosphates of myo-inositol, and D-chiroinositol by a bacterial (Pseudomonas sp.) phytase
-
Cosgrove, D. J. Inositol phosphate phosphatases of microbiacal origin. Inositol phosphate intermediates in the dephosphorylation of the hexaphosphates of myo-inositol, and D-chiroinositol by a bacterial (Pseudomonas sp.) phytase. Aust. J. Biol. Sci. 1970, 23, 1207-1220.
-
(1970)
Aust. J. Biol. Sci.
, vol.23
, pp. 1207-1220
-
-
Cosgrove, D.J.1
-
8
-
-
0030592120
-
Construction of a bioreactor to produce special breakdown products of phytate
-
Greiner, R.; Konietzny, U. Construction of a bioreactor to produce special breakdown products of phytate. J. Biotechnol. 1996, 48, 153-159.
-
(1996)
J. Biotechnol.
, vol.48
, pp. 153-159
-
-
Greiner, R.1
Konietzny, U.2
-
9
-
-
0027208581
-
Purification and characterization of two phytases from Escherichia coli
-
Greiner, R.; Konietzny, U.; Jany, K. D. Purification and characterization of two phytases from Escherichia coli. Arch. Biochem. Biophys. 1993, 303 (1), 107-113.
-
(1993)
Arch. Biochem. Biophys.
, vol.303
, Issue.1
, pp. 107-113
-
-
Greiner, R.1
Konietzny, U.2
Jany, K.D.3
-
10
-
-
0028811179
-
Nonradioactive, isomer-specific inositol phosphate mass determinations: High-performance liquid chromatography-micrometal-dye detection strongly improves speed and sensitivity of analyses from cells and micro-enzyme assays
-
Guse, A. H.; Goldwich, A.; Weber, K; Mayr, G. W. Nonradioactive, isomer-specific inositol phosphate mass determinations: high-performance liquid chromatography-micrometal-dye detection strongly improves speed and sensitivity of analyses from cells and micro-enzyme assays. J. Chromatogr. 1995, 672, 189-198.
-
(1995)
J. Chromatogr.
, vol.672
, pp. 189-198
-
-
Guse, A.H.1
Goldwich, A.2
Weber, K.3
Mayr, G.W.4
-
11
-
-
0023298943
-
The cellular forms and functions of the inositol phospholipids and their metabolic derivatives
-
Holub, B. J. The cellular forms and functions of the inositol phospholipids and their metabolic derivatives. Nutr. Rev. 1987, 45 (3), 65-71.
-
(1987)
Nutr. Rev.
, vol.45
, Issue.3
, pp. 65-71
-
-
Holub, B.J.1
-
12
-
-
0000154593
-
Nomenclature, symbols, units and their usage in spectrochemical analysis-II
-
IUPAC. Nomenclature, symbols, units and their usage in spectrochemical analysis-II. Spectrochim. Acta B 1978, 33B, 242.
-
(1978)
Spectrochim. Acta B
, vol.33 B
, pp. 242
-
-
-
13
-
-
0001110263
-
Solubility of iron, aluminium, calcium, and magnesium inositol phosphates at different pH values
-
Jackman, R. H.; Black, C. A. Solubility of iron, aluminium, calcium, and magnesium inositol phosphates at different pH values. Soil Sci. 1951, 72, 179-186.
-
(1951)
Soil Sci.
, vol.72
, pp. 179-186
-
-
Jackman, R.H.1
Black, C.A.2
-
14
-
-
0014682488
-
The structure of myo-inositol pentaphosphates
-
Johnson, L. F.; Tate, M. E. The structure of myo-inositol pentaphosphates. Ann. N. Y. Acad. Sci. 1969, 165, 526-532.
-
(1969)
Ann. N. Y. Acad. Sci.
, vol.165
, pp. 526-532
-
-
Johnson, L.F.1
Tate, M.E.2
-
15
-
-
0015045898
-
Effect of pH on calcium binding by phytic acid and its inositol phosphoric acid derivations on the solubility of their calcium salts
-
Kaufman, H. W.; Kleinberg, T. Effect of pH on calcium binding by phytic acid and its inositol phosphoric acid derivations on the solubility of their calcium salts. Arch. Oral Biol. 1971, 16, 445-460.
-
(1971)
Arch. Oral Biol.
, vol.16
, pp. 445-460
-
-
Kaufman, H.W.1
Kleinberg, T.2
-
16
-
-
84987317207
-
Phytate reduction in oats during malting
-
Larsson, M.; Sandberg, A.-S. Phytate reduction in oats during malting. J. Food Sci. 1992, 57, 995-997.
-
(1992)
J. Food Sci.
, vol.57
, pp. 995-997
-
-
Larsson, M.1
Sandberg, A.-S.2
-
17
-
-
0015921511
-
The phytases. II. Properties of phytase fractions F1 and F2 from wheat bran and the myo-inositol phosphates produced by fraction F2
-
Lim, P. E.; Tate, M. E. The phytases. II. Properties of phytase fractions F1 and F2 from wheat bran and the myo-inositol phosphates produced by fraction F2. Biochim. Biophys. Acta 1973, 302 (2), 316-328.
-
(1973)
Biochim. Biophys. Acta
, vol.302
, Issue.2
, pp. 316-328
-
-
Lim, P.E.1
Tate, M.E.2
-
18
-
-
0039195769
-
-
Alltech Technical Publications: Nicholasville, KY
-
Lyons, T. P. Biotechnology in the Feed Industry; Alltech Technical Publications: Nicholasville, KY, 1991; p 198.
-
(1991)
Biotechnology in the Feed Industry
, pp. 198
-
-
Lyons, T.P.1
-
19
-
-
0023871398
-
Inositol phosphates: Synthesis and degradation
-
Majerus, P. W.; Connolly, T. M.; Bansal, V. S.; Inhorn, R. C.; Ross, T. S.; Lips, D. L. Inositol phosphates: synthesis and degradation. J. Biol. Chem. 1988, 263, 3051-3054.
-
(1988)
J. Biol. Chem.
, vol.263
, pp. 3051-3054
-
-
Majerus, P.W.1
Connolly, T.M.2
Bansal, V.S.3
Inhorn, R.C.4
Ross, T.S.5
Lips, D.L.6
-
20
-
-
0024075976
-
A novel metal-dye detection system permits picomolar-range h.p.l.c. analysis of inositol phosphates from non-radioactively labelled cell or tissue specimens
-
Mayr, G. W. A novel metal-dye detection system permits picomolar-range h.p.l.c. analysis of inositol phosphates from non-radioactively labelled cell or tissue specimens. Biochem. J. 1988, 254, 585-591.
-
(1988)
Biochem. J.
, vol.254
, pp. 585-591
-
-
Mayr, G.W.1
-
21
-
-
84986500855
-
Effect of fermentation on the inositol phosphates of bread
-
Nayini, N. R.; Markakis, P. Effect of fermentation on the inositol phosphates of bread. J. Food Sci. 1983, 48, 262-263.
-
(1983)
J. Food Sci.
, vol.48
, pp. 262-263
-
-
Nayini, N.R.1
Markakis, P.2
-
22
-
-
0000176891
-
The phytase of wheat
-
Peers, F. G. The phytase of wheat. Biochem. J. 1953, 53, 102-110.
-
(1953)
Biochem. J.
, vol.53
, pp. 102-110
-
-
Peers, F.G.1
-
23
-
-
0000994881
-
Identification by two-dimensional NMR of myoinositol tris- And tetrakis(phosphates) formed from phytic acid by wheat phytase
-
Phillippy, B. Q. Identification by two-dimensional NMR of myoinositol tris-and tetrakis(phosphates) formed from phytic acid by wheat phytase. J. Agric. Food Chem. 1989, 37, 1261-1265.
-
(1989)
J. Agric. Food Chem.
, vol.37
, pp. 1261-1265
-
-
Phillippy, B.Q.1
-
24
-
-
0024273151
-
Gradient ion chromatography of inositol phosphates
-
Phillippy, B. Q.; Bland, J. M. Gradient ion chromatography of inositol phosphates. Anal. Biochem. 1988, 175, 162-166.
-
(1988)
Anal. Biochem.
, vol.175
, pp. 162-166
-
-
Phillippy, B.Q.1
Bland, J.M.2
-
25
-
-
84977669539
-
Inositol phosphates in processed foods
-
Phillippy, B. Q.; Johnston, M. R.; Tao, S.-H.; Fox, M. R. S. Inositol phosphates in processed foods. J. Food Sci. 1987, 53 (2), 496-499.
-
(1987)
J. Food Sci.
, vol.53
, Issue.2
, pp. 496-499
-
-
Phillippy, B.Q.1
Johnston, M.R.2
Tao, S.-H.3
Fox, M.R.S.4
-
26
-
-
0026081980
-
Effects of PP-56 and vitamin e on platelet hyperaggregability, fatty acid abnormalities, and clinical manifestations in streptozocin-induced diabetic rats
-
Ruf, J. C.; Ciavatti, M.; Gustafsson, T.; Renaud, S. Effects of PP-56 and vitamin E on platelet hyperaggregability, fatty acid abnormalities, and clinical manifestations in streptozocin-induced diabetic rats. Diabetes 1991, 40, 233-239.
-
(1991)
Diabetes
, vol.40
, pp. 233-239
-
-
Ruf, J.C.1
Ciavatti, M.2
Gustafsson, T.3
Renaud, S.4
-
27
-
-
0001225934
-
HPLC method for determination of inositol tri-, tetra-, penta-, and hexaphosphates in foods and intestinal contents
-
Sandberg, A.-S.; Ahderinne, R. HPLC method for determination of inositol tri-, tetra-, penta-, and hexaphosphates in foods and intestinal contents. J. Food Sci. 1986, 51 (3), 547-550.
-
(1986)
J. Food Sci.
, vol.51
, Issue.3
, pp. 547-550
-
-
Sandberg, A.-S.1
Ahderinne, R.2
-
28
-
-
0023894713
-
Effect of dietary phytase on the digestion of phytate in the stomach and small intestine of humans
-
Sandberg, A.-S.; Andersson, H. Effect of dietary phytase on the digestion of phytate in the stomach and small intestine of humans. J. Nutr. 1988, 118, 469-473.
-
(1988)
J. Nutr.
, vol.118
, pp. 469-473
-
-
Sandberg, A.-S.1
Andersson, H.2
-
29
-
-
0023622428
-
Degradation products of bran phytate formed during digestion in the human small intestine: Effect of extrusion cooking on digestibility
-
Sandberg, A.-S.; Andersson, H.; Carlsson, N.-G.; Sandström, B. Degradation products of bran phytate formed during digestion in the human small intestine: effect of extrusion cooking on digestibility. J. Nutr. 1987, 117, 2061-2065.
-
(1987)
J. Nutr.
, vol.117
, pp. 2061-2065
-
-
Sandberg, A.-S.1
Andersson, H.2
Carlsson, N.-G.3
Sandström, B.4
-
30
-
-
0001456364
-
Determination of isomers of inositol mono- To hexaphosphates in selected foods and intestinal contents using high-performance ion chromatography
-
Skoglund, E.; Carlsson, N.-G.; Sandberg, A.-S. Determination of isomers of inositol mono-to hexaphosphates in selected foods and intestinal contents using high-performance ion chromatography. J. Agric. Food Chem. 1997, 45 (2), 431-436.
-
(1997)
J. Agric. Food Chem.
, vol.45
, Issue.2
, pp. 431-436
-
-
Skoglund, E.1
Carlsson, N.-G.2
Sandberg, A.-S.3
-
31
-
-
0023918648
-
Determination of inositol phosphates and other biologically important anions by ion chromatography
-
Smith, R. E.; MacQuarrie, R. A. Determination of inositol phosphates and other biologically important anions by ion chromatography. Anal. Biochem. 1988, 170, 308-315.
-
(1988)
Anal. Biochem.
, vol.170
, pp. 308-315
-
-
Smith, R.E.1
MacQuarrie, R.A.2
-
32
-
-
0024366640
-
Determination of inositol phosphates and other anions in rat brain
-
Smith, R. E.; MacQuarrie, R. A.; Jope, R. S. Determination of inositol phosphates and other anions in rat brain. J. Chromatogr. Sci. 1989, 27, 491-495.
-
(1989)
J. Chromatogr. Sci.
, vol.27
, pp. 491-495
-
-
Smith, R.E.1
MacQuarrie, R.A.2
Jope, R.S.3
-
33
-
-
0020643801
-
2+ from a nonmitochondrial intracellular store in pancreatic acinar cells by Ins(1,4,5)P3
-
2+ from a nonmitochondrial intracellular store in pancreatic acinar cells by Ins(1,4,5)P3. Nature 1983, 306, 67-69.
-
(1983)
Nature
, vol.306
, pp. 67-69
-
-
Streb, H.1
Irvine, R.F.2
Berridge, M.J.3
Schultz, I.4
-
34
-
-
0347467385
-
Separation and Quantification of Isomers of Inositol Phosphates by Ion Chromatography
-
Irvine, R. F., Ed.; Raven Press: New York
-
Sun, G. Y.; Lin, T.-N.; Premkumar, N.; Carter, S.; MacQuarrie, R. A. Separation and Quantification of Isomers of Inositol Phosphates by Ion Chromatography. In Methods in Inositide Research; Irvine, R. F., Ed.; Raven Press: New York, 1990.
-
(1990)
Methods in Inositide Research
-
-
Sun, G.Y.1
Lin, T.-N.2
Premkumar, N.3
Carter, S.4
MacQuarrie, R.A.5
-
35
-
-
84985258182
-
Effect of germination, cooking, and canning on phosphorus and phytate retention in dry beans
-
Tabekhia, M. M.; Luh, B. S. Effect of germination, cooking, and canning on phosphorus and phytate retention in dry beans. J. Food Sci. 1980, 45, 406-408.
-
(1980)
J. Food Sci.
, vol.45
, pp. 406-408
-
-
Tabekhia, M.M.1
Luh, B.S.2
-
36
-
-
0000018449
-
Myoinositol polyphosphate intermediates in the dephosphorylation of phytic acid by phytase
-
Tomlinson, R. V.; Ballou, C. E. Myoinositol polyphosphate intermediates in the dephosphorylation of phytic acid by phytase. Biochemistry 1962, 1, 166-171.
-
(1962)
Biochemistry
, vol.1
, pp. 166-171
-
-
Tomlinson, R.V.1
Ballou, C.E.2
-
38
-
-
0000718302
-
Reduction in the levels of phytate during wholemeal bread making; effect of yeast and wheat phytases
-
Türk, M.; Carlsson, N.-G.; Sandberg, A.-S. Reduction in the levels of phytate during wholemeal bread making; effect of yeast and wheat phytases. J. Cereal Sci. 1996, 23, 257-264.
-
(1996)
J. Cereal Sci.
, vol.23
, pp. 257-264
-
-
Türk, M.1
Carlsson, N.-G.2
Sandberg, A.-S.3
-
39
-
-
0029610551
-
Stereospecificity of inositol hexakisphosphate dephosphorylation by Peramecium phytase
-
Van der Kaay, J.; Van Haastert, J. M. Stereospecificity of inositol hexakisphosphate dephosphorylation by Peramecium phytase. Biochem. J. 1995, 312, 907-910.
-
(1995)
Biochem. J.
, vol.312
, pp. 907-910
-
-
Van Der Kaay, J.1
Van Haastert, J.M.2
|