Method for Extraction and Separation by Solid Phase Extraction of Neutral Lipid, Free Fatty Acids, and Polar Lipid from Mixed Microbial Cultures

Journal of Agricultural and Food Chemistry

Volumn 45, Issue 1, 1997, Pages 132-134

  Bateman II, H Gale ^a   Jenkins, Thomas C ^a  

^a CLEMSON UNIVERSITY   (United States)

Author keywords

Fatty acids; Rumen; Solid phase extraction; Triglycerides

Indexed keywords

EID: 0000067840     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf9603339     Document Type: Article

References (10)

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