Dietary Fat Profiles of Composite Dishes of the Arabian Gulf Country of Kuwait

Journal of Food Composition and Analysis

Volumn 11, Issue 3, 1998, Pages 200-211

  Sawaya, Wajih N ^a   Al Awadhi, Fawzia ^a   Naeemi, Ismail ^a   Al Sayegh, Ali ^a   Ahmad, Nissar ^a   Khalafawi, M Sherif ^a  

^a KUWAIT INSTITUTE FOR SCIENTIFIC RESEARCH   (Kuwait)

Author keywords

Cholesterol; fatty acids; gas liquid chromatography

Indexed keywords

EID: 0000050965     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1006/jfca.1997.0557     Document Type: Article

References (20)

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