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Volumn 66, Issue 3, 2000, Pages 611-613

Preliminary study of the effect of dietary docosahexaenoic acid on the volumetric growth of the brain in larval yellowtail

Author keywords

Brain volume; Docosahexaenoic acid; Larvae; Yellowtail

Indexed keywords


EID: 0000046798     PISSN: 09199268     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1444-2906.2000.00096.x     Document Type: Article
Times cited : (13)

References (4)
  • 1
    • 0002402713 scopus 로고    scopus 로고
    • Essential fatty acid requirements of aquatic animals with emphasis on fish larvae and fingerlings
    • Takeuchi T. Essential fatty acid requirements of aquatic animals with emphasis on fish larvae and fingerlings. Rev. Fish. Sci. 1997; 5: 1-25.
    • (1997) Rev. Fish. Sci. , vol.5 , pp. 1-25
    • Takeuchi, T.1
  • 2
    • 84988147794 scopus 로고
    • Importance of docosahexaenoic acid in marine larval fishj
    • Watanabe T. Importance of docosahexaenoic acid in marine larval fishj. World Aqiiacuh. Soc. 1993; 24: 152-161.
    • (1993) World Aqiiacuh. Soc. , vol.24 , pp. 152-161
    • Watanabe, T.1
  • 3
    • 0032893167 scopus 로고    scopus 로고
    • Incorporation of dietary docosahexaenoic acid into the central nervous system of the yellowtail Seriola quinqueradiata
    • Masuda R, Takeuchi T, Tsukamoto K, Satoh H, Shimizu K, Imaizumi K. Incorporation of dietary docosahexaenoic acid into the central nervous system of the yellowtail Seriola quinqueradiata. Brain Behav. Evol. 1999; 53: 173-179.
    • (1999) Brain Behav. Evol. , vol.53 , pp. 173-179
    • Masuda, R.1    Takeuchi, T.2    Tsukamoto, K.3    Satoh, H.4    Shimizu, K.5    Imaizumi, K.6
  • 4
    • 79955492301 scopus 로고
    • Morphological transition of the brain components of yellowtail with their body growth
    • Ogawa Y. Morphological transition of the brain components of yellowtail with their body growth. Nippon Suisan Gakkaishi 1967; 33: 628-635.
    • (1967) Nippon Suisan Gakkaishi , vol.33 , pp. 628-635
    • Ogawa, Y.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.