Differential Effects of Small and Large Molecular Weight Wine Phytochemicals on Endothelial Cell Eicosanoid Release

Journal of Agricultural and Food Chemistry

Volumn 46, Issue 5, 1998, Pages 1900-1905

  Schramm, Derek D ^a   Donovan, Jennifer L ^a   Kelly, Patrick A ^a   Waterhouse, Andrew L ^a   German, J Bruce ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Cardiovascular disease; Eicosanoids; Phytochemicals; Separation; Ultrafiltration

Indexed keywords

EID: 0000008839     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf9709055     Document Type: Article

References (15)

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